Four Points by Sheraton Norwood
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Receiver
role at
Four Points by Sheraton Norwood .
Hobbs Brook Real Estate LLC is an innovative commercial real estate leader with a portfolio of forward-thinking, sustainable properties in the United States and Singapore. Shaping the market since 1952, the company acquires, develops, manages, and serves as a valued partner to a variety of stakeholders. Hobbs Brook Real Estate (HBRE) brings unique property visions to life with a commitment to improving both the environment and the community. For additional information, please visit www.hobbsbrook.com. HBRE is the real estate division of FM.
Location:
This role is situated at the Four Points by Sheraton Hotel & Conference Center in Norwood, MA. The property belongs to Hobbs Brook Real Estate LLC, the real estate branch of FM, providing a lively hospitality setting supported by a solid organization.
Why Join Us? We pride ourselves on a collaborative culture where teamwork, respect, and shared success are at the heart of everything we do. Our award-winning hotel is recognized for excellence in hospitality and has built an outstanding reputation for delivering unforgettable guest experiences.
Join a team that celebrates achievement and values every contribution—where your growth is part of our story!
Shift Hours
4 to 5 shifts scheduled Monday – Saturday between 6am-5pm
Occasional Sunday availability required based on business needs
Holidays Holiday coverage is necessary according to business demands. Flexibility offered for alternate day off if scheduled to work a holiday.
Relocation is not offered.
Role Overview This position is responsible for supporting the receiving of all hotel deliveries, concentrating on food products and operations.
Key Duties
Receiving all food and non-food supplies for F&B and hotel departments
Ensuring accurate storage of items following outlined procedures
Keeping products rotated to prevent waste
Maintaining clean and organized storage areas, coolers and all kitchen areas, One Bistro and Zachariah's
Keeping Purchasing Manager abreast of any food quality issues
Overseeing walk-ins, storerooms, and freezers to improve product efficiency
Accepting and logging packages for hotel guests and conference materials
Ensuring timely delivery of packages to the accurate locations
Handling cardboard recycling and disposal by waste management vendors
Assisting the F&B Culinary department with dishwashing and kitchen cleaning tasks
Working with the purchasing department and F&B managers to coordinate and store china, glass, and serving pieces
Qualifications 1+ years of receiving work
Experience in a Food & Beverage environment is preferred.
Strong verbal and written communication skills to communicate about products to other employees, department leaders, and vendors/delivery
Proficient in Microsoft products such as Outlook, Teams, Word and Excel.
Ability to push, pull, lift, and carry up to 50 pounds (unassisted) on a regular basis
Ability to multitask and make decisions.
Knowledge of safe food handling practices.
Teamwork - Skilled with working efficiently and effectively with others.
Willingness to continually learn and improve.
Strong organizational skills
Ability to work independently to complete tasks in an efficient and timely manner
Strong attention to detail to ensure accuracy of orders received
Ability to operate a manual pallet jack and hand trucks
Experience performing cardboard bale machines
Education
High School Diploma or equivalent experience required
Certifications Serve Safe Certification a plus!
Compensation & Benefits The salary for this role ranges from $18.92 to $23.65 per hour. The actual offer depends on location, education, skills, and experience. This position qualifies FM’s Total Rewards program, which includes an incentive plan, health, and wellness benefits, a 401(k) and pension plan, career development, tuition reimbursement, flexible scheduling, time off, free parking and meals, and Marriott employee discounts after completing required trainings.
Seniority Level
Entry level
Employment Type
Full-time
Job Function
Management and Manufacturing
Industry
Insurance
Equal Opportunity Statement Hobbs Brook Management LLC is an Equal Opportunity Employer and is committed to attracting, developing and retaining a diverse workforce.
#J-18808-Ljbffr
Receiver
role at
Four Points by Sheraton Norwood .
Hobbs Brook Real Estate LLC is an innovative commercial real estate leader with a portfolio of forward-thinking, sustainable properties in the United States and Singapore. Shaping the market since 1952, the company acquires, develops, manages, and serves as a valued partner to a variety of stakeholders. Hobbs Brook Real Estate (HBRE) brings unique property visions to life with a commitment to improving both the environment and the community. For additional information, please visit www.hobbsbrook.com. HBRE is the real estate division of FM.
Location:
This role is situated at the Four Points by Sheraton Hotel & Conference Center in Norwood, MA. The property belongs to Hobbs Brook Real Estate LLC, the real estate branch of FM, providing a lively hospitality setting supported by a solid organization.
Why Join Us? We pride ourselves on a collaborative culture where teamwork, respect, and shared success are at the heart of everything we do. Our award-winning hotel is recognized for excellence in hospitality and has built an outstanding reputation for delivering unforgettable guest experiences.
Join a team that celebrates achievement and values every contribution—where your growth is part of our story!
Shift Hours
4 to 5 shifts scheduled Monday – Saturday between 6am-5pm
Occasional Sunday availability required based on business needs
Holidays Holiday coverage is necessary according to business demands. Flexibility offered for alternate day off if scheduled to work a holiday.
Relocation is not offered.
Role Overview This position is responsible for supporting the receiving of all hotel deliveries, concentrating on food products and operations.
Key Duties
Receiving all food and non-food supplies for F&B and hotel departments
Ensuring accurate storage of items following outlined procedures
Keeping products rotated to prevent waste
Maintaining clean and organized storage areas, coolers and all kitchen areas, One Bistro and Zachariah's
Keeping Purchasing Manager abreast of any food quality issues
Overseeing walk-ins, storerooms, and freezers to improve product efficiency
Accepting and logging packages for hotel guests and conference materials
Ensuring timely delivery of packages to the accurate locations
Handling cardboard recycling and disposal by waste management vendors
Assisting the F&B Culinary department with dishwashing and kitchen cleaning tasks
Working with the purchasing department and F&B managers to coordinate and store china, glass, and serving pieces
Qualifications 1+ years of receiving work
Experience in a Food & Beverage environment is preferred.
Strong verbal and written communication skills to communicate about products to other employees, department leaders, and vendors/delivery
Proficient in Microsoft products such as Outlook, Teams, Word and Excel.
Ability to push, pull, lift, and carry up to 50 pounds (unassisted) on a regular basis
Ability to multitask and make decisions.
Knowledge of safe food handling practices.
Teamwork - Skilled with working efficiently and effectively with others.
Willingness to continually learn and improve.
Strong organizational skills
Ability to work independently to complete tasks in an efficient and timely manner
Strong attention to detail to ensure accuracy of orders received
Ability to operate a manual pallet jack and hand trucks
Experience performing cardboard bale machines
Education
High School Diploma or equivalent experience required
Certifications Serve Safe Certification a plus!
Compensation & Benefits The salary for this role ranges from $18.92 to $23.65 per hour. The actual offer depends on location, education, skills, and experience. This position qualifies FM’s Total Rewards program, which includes an incentive plan, health, and wellness benefits, a 401(k) and pension plan, career development, tuition reimbursement, flexible scheduling, time off, free parking and meals, and Marriott employee discounts after completing required trainings.
Seniority Level
Entry level
Employment Type
Full-time
Job Function
Management and Manufacturing
Industry
Insurance
Equal Opportunity Statement Hobbs Brook Management LLC is an Equal Opportunity Employer and is committed to attracting, developing and retaining a diverse workforce.
#J-18808-Ljbffr