Restaurant Operations Lead: Grow Profit & Delight Guests

A well-established restaurant chain is seeking an Assistant Manager in New York, NY. The role is focused on driving restaurant profitability and enhancing guest experiences. You will support the Restaurant General Manager in managing daily operations, develop team members, and ensure operational excellence. Ideal candidates will have prior quick service restaurant experience and leadership skills. The position requires availability for evenings, weekends, and holidays. #J-18808-Ljbffr