Restaurant Shift Leader — Flexible Hours & Growth

A leading restaurant in Las Vegas is looking for a Shift Leader to oversee daily operations and ensure exceptional service. Key responsibilities include managing restaurant procedures, training staff, and maintaining high customer satisfaction standards. Ideal candidates should have a high school diploma and at least one year of supervisory experience in a restaurant. Offering competitive pay, flexible scheduling, and various benefits including medical insurance and employee discounts, this position provides excellent career growth potential. #J-18808-Ljbffr