Banquet Kitchen Cook: Buffet & Event Prep

A leading hospitality services provider is seeking a Cook to join their team at the Tucson Convention Center. The successful candidate will be responsible for preparing and cooking meals, ensuring cleanliness in the kitchen, and collaborating effectively with staff. Ideal applicants should possess a High School Diploma or GED, have 1-3 years of relevant experience, and hold a valid Food Handlers Card. This role requires flexibility to work various shifts, including nights and weekends. #J-18808-Ljbffr