Hospital Cook: Nutritious Meals for Patients & Staff

A healthcare organization in Las Cruces is seeking a Cook to prepare and serve meals for patients and staff. The role includes maintaining a clean kitchen environment, managing food supplies, and ensuring compliance with food safety regulations. Ideal candidates should have prior kitchen experience and be able to read and write in English. This position offers an opportunity to contribute positively to patient care through nutritional meal preparation. #J-18808-Ljbffr