Dietary Manager: Lead Nutritious Menus in LTC

A leading healthcare organization in Chagrin Falls, OH, is looking for a Dietary Manager to oversee meal preparation and ensure guests receive nutritious diets. The role includes developing menus, managing kitchen operations, and complying with health guidelines. Candidates should have a high school diploma and preferably a ServSafe certification. This full-time position offers a salary range of $47,000.00–$52,000.00, ideal for someone passionate about food service in a caring environment. #J-18808-Ljbffr