Seasoned Line Cook - Flexible Shifts & Benefits

A leading culinary organization is seeking an experienced line cook for its Sundance outlets. The ideal candidate will have 2-3 years of experience in scratch cooking and managing kitchen ticket systems. Responsibilities include food preparation, maintaining sanitary standards, and supervising staff when necessary. Position available for both part-time and full-time candidates, with attractive benefits including a medical package for full-time employees and employee discounts. #J-18808-Ljbffr