Saint Joseph Mercy Health System
SUMMARY
Performs a variety of food service tasks in meal assembly, meal delivery, dishwashing and metal ware. Pay starts at $15.59 and up.
EMPLOYMENT TYPE Part time
SHIFT Rotating shift
RESPONSIBILITIES
Set-up and clean-up of tray lines assembly area including hot and cold food items, silverware, dishes, napkins, salads, desserts, breads and beverages.
Prepare work stations by stocking food and non-food items and equipment as necessary.
Work on assembly tray line stations and read tray tickets to provide correct food items.
Load trays on delivery carts.
Remove soiled serving trays from patient units, bus patient and customer serving trays.
Operate elevator to deliver and pick-up carts to patient care units and outpatient clinics.
Take food service supplies to patient rooms and outpatient clinics.
Deliver meals to patients’ bedside, responding and resolving all concerns and requests.
Communicate with portable telephones to assure all patients’ needs are met.
Operate mechanical dishwasher, clean equipment, kitchen areas and unload food from delivery carts.
Clean and sanitize all metal ware, cooking pots, pans and utensils.
May be asked to prepare simple foods like sandwiches and salads.
Maintain various records such as tray delivery/pick-up schedule.
QUALIFICATIONS
Education: High school diploma or GED preferred; ability to read, write, and perform basic math in English.
Experience: Three to six months on the job training or previous experience preferred.
Required skills and abilities:
Ability to read, write and perform math calculations.
Ability to walk and stand for long periods of time – up to 100% of the work day.
Ability to lift and push up to 50 lbs.
Ability to concentrate and pay close attention to detail for up to 50% of work time.
Interpersonal skills to communicate effectively with staff, other department personnel, and patients.
Frequent walking, standing, and occasional bending, squatting, kneeling, climbing.
Potential exposure to fumes, airborne particles, blood, bodily fluids, tissues.
BENEFITS
Competitive compensation, daily pay.
Full benefits package including Medical, Dental, Vision, PTO, Life Insurance, Short and Long-term Disability.
Full benefits effective Day One with no waiting periods.
Retirement savings plan with employer match and contributions.
Opportunity for growth and advancement throughout Trinity Health.
Tuition reimbursement.
APPLY & INFO Visit Trinity Health Michigan to learn more about the benefits, culture, and career development opportunities available to you at Trinity Health Michigan.
Equal Opportunity Statement Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.
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EMPLOYMENT TYPE Part time
SHIFT Rotating shift
RESPONSIBILITIES
Set-up and clean-up of tray lines assembly area including hot and cold food items, silverware, dishes, napkins, salads, desserts, breads and beverages.
Prepare work stations by stocking food and non-food items and equipment as necessary.
Work on assembly tray line stations and read tray tickets to provide correct food items.
Load trays on delivery carts.
Remove soiled serving trays from patient units, bus patient and customer serving trays.
Operate elevator to deliver and pick-up carts to patient care units and outpatient clinics.
Take food service supplies to patient rooms and outpatient clinics.
Deliver meals to patients’ bedside, responding and resolving all concerns and requests.
Communicate with portable telephones to assure all patients’ needs are met.
Operate mechanical dishwasher, clean equipment, kitchen areas and unload food from delivery carts.
Clean and sanitize all metal ware, cooking pots, pans and utensils.
May be asked to prepare simple foods like sandwiches and salads.
Maintain various records such as tray delivery/pick-up schedule.
QUALIFICATIONS
Education: High school diploma or GED preferred; ability to read, write, and perform basic math in English.
Experience: Three to six months on the job training or previous experience preferred.
Required skills and abilities:
Ability to read, write and perform math calculations.
Ability to walk and stand for long periods of time – up to 100% of the work day.
Ability to lift and push up to 50 lbs.
Ability to concentrate and pay close attention to detail for up to 50% of work time.
Interpersonal skills to communicate effectively with staff, other department personnel, and patients.
Frequent walking, standing, and occasional bending, squatting, kneeling, climbing.
Potential exposure to fumes, airborne particles, blood, bodily fluids, tissues.
BENEFITS
Competitive compensation, daily pay.
Full benefits package including Medical, Dental, Vision, PTO, Life Insurance, Short and Long-term Disability.
Full benefits effective Day One with no waiting periods.
Retirement savings plan with employer match and contributions.
Opportunity for growth and advancement throughout Trinity Health.
Tuition reimbursement.
APPLY & INFO Visit Trinity Health Michigan to learn more about the benefits, culture, and career development opportunities available to you at Trinity Health Michigan.
Equal Opportunity Statement Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.
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