Thompson Hospitality
Overview
At
Chick-fil-A , the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick‑fil‑A service and food.
Benefits
A fun work environment where you can positively influence others
Flexible scheduling (and closed on Sundays)
Learning first‑hand from an experienced Operator and Restaurant Leaders
Intentional growth and development to help you reach your professional goals
Scholarship opportunities
Competitive pay
Health/Dental/Vision coverage
Paid Time Off
401(k) with company match
Short and Long‑Term Disability
Tuition Reimbursement
Employee Referral Program
Pet Insurance
Discounts: Hotels, Travel, Tickets, Restaurants
Eligibility for discounted meal plan at HBCU client locations
Responsibilities
Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick‑fil‑A standards
Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
Stock kitchen inventory as needed
Keep the kitchen neat, clean and orderly at all times
Keep up‑to‑date with new products rolled out by Chick‑fil‑A
Work safely around kitchen equipment and report any maintenance issues to Leadership
Maintain personal knowledge by completing in‑house training and stay up‑to‑date on any changes
Complete all opening or closing tasks as assigned
Adhere to Chick‑fil‑A rules and dress code at all times
Other duties as assigned
Qualifications
Consistent and reliable
Cheerful and positive attitude
Loves serving and helping others
Customer service oriented
Strong interpersonal skills
Detail‑oriented
Able to multi‑task
Works well independently and in a team environment
Be willing and able to work a flexible schedule
Have the ability to lift and carry 25 lbs on a regular basis
Have the ability to stand for long periods of time
Equal Employment Opportunity We provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
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Chick-fil-A , the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick‑fil‑A service and food.
Benefits
A fun work environment where you can positively influence others
Flexible scheduling (and closed on Sundays)
Learning first‑hand from an experienced Operator and Restaurant Leaders
Intentional growth and development to help you reach your professional goals
Scholarship opportunities
Competitive pay
Health/Dental/Vision coverage
Paid Time Off
401(k) with company match
Short and Long‑Term Disability
Tuition Reimbursement
Employee Referral Program
Pet Insurance
Discounts: Hotels, Travel, Tickets, Restaurants
Eligibility for discounted meal plan at HBCU client locations
Responsibilities
Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick‑fil‑A standards
Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
Stock kitchen inventory as needed
Keep the kitchen neat, clean and orderly at all times
Keep up‑to‑date with new products rolled out by Chick‑fil‑A
Work safely around kitchen equipment and report any maintenance issues to Leadership
Maintain personal knowledge by completing in‑house training and stay up‑to‑date on any changes
Complete all opening or closing tasks as assigned
Adhere to Chick‑fil‑A rules and dress code at all times
Other duties as assigned
Qualifications
Consistent and reliable
Cheerful and positive attitude
Loves serving and helping others
Customer service oriented
Strong interpersonal skills
Detail‑oriented
Able to multi‑task
Works well independently and in a team environment
Be willing and able to work a flexible schedule
Have the ability to lift and carry 25 lbs on a regular basis
Have the ability to stand for long periods of time
Equal Employment Opportunity We provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
#J-18808-Ljbffr