Kitchen Lead: Path to GM in 24 Months in High-Volume Kitchen

A leading food company in New York is seeking a Kitchen Lead who will ensure high-quality food preparation and operational efficiency. The ideal candidate will have kitchen or restaurant experience in fast-paced settings, with strong communication and management skills. This role offers competitive compensation at $18.21/hour, opportunities for advancement, and a range of benefits, including health plans and paid vacation. #J-18808-Ljbffr