Kitchen Lead: Build Quality & Healthy Fast-Casual

A prominent food company in Dallas, Texas, seeks a Kitchen Lead to oversee hot food preparation and ensure high-quality service. This role serves as a foundation for those wishing to advance to General Manager within 24 months. Responsibilities include leading kitchen operations, maintaining safety standards, and fostering team communication. Ideal candidates are those with culinary skills, willingness to uphold quality, and effective leadership abilities. Competitive compensation and benefits offered. #J-18808-Ljbffr