Kitchen Lead: Drive High-Quality, Healthy Fast-Casual Ops

A leading healthy food company in Minneapolis seeks a Kitchen Lead to manage kitchen operations and uphold food quality standards. You will lead a team ensuring operational excellence and culinary distinction. Candidates should have previous kitchen experience and be passionate about food safety and quality. Opportunities for career advancement exist, including progression to General Manager. Competitive wages and various benefits await the right candidate. #J-18808-Ljbffr