Line Cook: Fast-Paced Kitchen, Team-Driven

A local hospitality business in Santa Rosa Beach is seeking a Cook to assist in menu item preparation and daily kitchen operations. This role involves maintaining kitchen equipment, complying with safety policies, and ensuring excellent sanitation standards. Responsibilities include executing cooking methods, preparing meal ingredients, and maintaining a clean work area. Ideal candidates must have relevant culinary qualifications and experience, along with the ability to work efficiently in a team under pressure. #J-18808-Ljbffr