Senior Line Cook — High-Volume Italian Kitchen

A renowned Italian restaurant in San Clemente is seeking an experienced Line Cook to join their team. The successful candidate will have at least 10 years of experience in high-volume kitchens, demonstrating proficiency in cooking and food safety standards. Responsibilities include preparing a variety of dishes, maintaining quality presentation, and collaborating with team members. This full-time role offers a competitive salary ranging from $22 to $28 per hour, along with employee meal discounts and health benefits if applicable. #J-18808-Ljbffr