Assistant Operations Leader — Fast‑Paced Restaurant

A leading restaurant operations firm in Jersey City, NJ, is seeking an Assistant Operations Leader to support the General Manager in daily operations. This mid-senior level position involves managing staff, ensuring food safety, and delivering exceptional customer service. The ideal candidate should have at least two years of supervisory experience in a high-volume setting, a current Food Handlers Certification, and effective communication skills. The role offers a base pay range of $66,500 to $76,500 annually, along with benefits including medical insurance and a 401(k) plan. #J-18808-Ljbffr