Kitchen Captain: Lead a Safe, High-Quality Kitchen

A renowned hospitality establishment in California is seeking a passionate Kitchen Supervisor who will lead the culinary team to ensure smooth kitchen operations. This role requires at least one year of supervisory experience along with a commitment to safety and quality. The Kitchen Supervisor will oversee daily tasks, manage supplies, and maintain high cleanliness standards. Employees enjoy a competitive benefits package that includes medical coverage, paid time off, and a 401k retirement plan. #J-18808-Ljbffr