Hyatt Hotels Corporation
8 Block Food Hall Attendant Full-Time
Hyatt Hotels Corporation, New Orleans, Louisiana, United States, 70123
"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."
8 Block Kitchen & Bar is the Hyatt Regency New Orleans’ signature breakfast and lunch destination — known for its upscale buffet, chef‑driven stations, and bright, welcoming atmosphere. Guests start their day in a bright, inviting space with a wide variety of freshly prepared breakfast options, then return for a lunch experience that blends comfort, creativity, and New Orleans flavor. As a Server, you’ll help bring this experience to life by providing attentive, polished service that complements our high‑quality culinary offerings. If you enjoy connecting with guests, thrive in a daytime‑focused environment, and take pride in delivering exceptional hospitality, this is a fantastic opportunity to join a dynamic and supportive team.
What You’ll Do
Guide guests through buffet selections and answer menu questions with confidence
Deliver beverages, specialty items, and additional orders promptly and accurately
Maintain a clean, organized, and welcoming dining room environment
Collaborate with hosts, bussers, and culinary staff to ensure smooth service flow
Handle payments accurately and follow all cash‑handling procedures
Uphold the polished, guest‑focused atmosphere that defines 8 Block Kitchen & Bar
At Hyatt,
we care for people so they can be their best
— and that includes every colleague who joins our team. As part of 8 Block Kitchen & Bar and the Hyatt Regency New Orleans, you’ll enjoy a comprehensive benefits package designed to support your well‑being, growth, and future.
Career Growth & Advancement
– Hyatt promotes from within and offers training, skills development, and career mobility at every level
Affordable Benefits After 30 Days
– Full‑time colleagues receive medical, dental, vision, life insurance, LTD, and STD coverage
Referral Bonuses Up to $500
– Earn rewards for bringing new talent to our team
Free & Discounted Room Nights
– Travel perks at Hyatt hotels worldwide
Paid Time Off
– Including holiday pay, new child leave, and personal days
Healthcare FSA
– Save money on eligible medical expenses
Financial Perks
– 401(k) with company match and discounted employee stock purchase plan
Employee Assistance Program
– 24/7 emotional support, legal guidance, and personal and financial resources
Retail Discounts
– Savings at Headspace, Apple, AT&T, Verizon, and more
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Qualifications What We’re Looking For
A friendly, professional demeanor and genuine passion for hospitality
Strong communication skills and the ability to multitask in a busy dining environment
Previous serving experience in a full‑service or buffet‑style restaurant preferred
Ability to stand and move throughout the shift
Flexibility to work early mornings, weekends, and holidays
A team‑oriented mindset and commitment to delivering exceptional service
#J-18808-Ljbffr
8 Block Kitchen & Bar is the Hyatt Regency New Orleans’ signature breakfast and lunch destination — known for its upscale buffet, chef‑driven stations, and bright, welcoming atmosphere. Guests start their day in a bright, inviting space with a wide variety of freshly prepared breakfast options, then return for a lunch experience that blends comfort, creativity, and New Orleans flavor. As a Server, you’ll help bring this experience to life by providing attentive, polished service that complements our high‑quality culinary offerings. If you enjoy connecting with guests, thrive in a daytime‑focused environment, and take pride in delivering exceptional hospitality, this is a fantastic opportunity to join a dynamic and supportive team.
What You’ll Do
Guide guests through buffet selections and answer menu questions with confidence
Deliver beverages, specialty items, and additional orders promptly and accurately
Maintain a clean, organized, and welcoming dining room environment
Collaborate with hosts, bussers, and culinary staff to ensure smooth service flow
Handle payments accurately and follow all cash‑handling procedures
Uphold the polished, guest‑focused atmosphere that defines 8 Block Kitchen & Bar
At Hyatt,
we care for people so they can be their best
— and that includes every colleague who joins our team. As part of 8 Block Kitchen & Bar and the Hyatt Regency New Orleans, you’ll enjoy a comprehensive benefits package designed to support your well‑being, growth, and future.
Career Growth & Advancement
– Hyatt promotes from within and offers training, skills development, and career mobility at every level
Affordable Benefits After 30 Days
– Full‑time colleagues receive medical, dental, vision, life insurance, LTD, and STD coverage
Referral Bonuses Up to $500
– Earn rewards for bringing new talent to our team
Free & Discounted Room Nights
– Travel perks at Hyatt hotels worldwide
Paid Time Off
– Including holiday pay, new child leave, and personal days
Healthcare FSA
– Save money on eligible medical expenses
Financial Perks
– 401(k) with company match and discounted employee stock purchase plan
Employee Assistance Program
– 24/7 emotional support, legal guidance, and personal and financial resources
Retail Discounts
– Savings at Headspace, Apple, AT&T, Verizon, and more
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Qualifications What We’re Looking For
A friendly, professional demeanor and genuine passion for hospitality
Strong communication skills and the ability to multitask in a busy dining environment
Previous serving experience in a full‑service or buffet‑style restaurant preferred
Ability to stand and move throughout the shift
Flexibility to work early mornings, weekends, and holidays
A team‑oriented mindset and commitment to delivering exceptional service
#J-18808-Ljbffr