Line Cook III / Prep Cook - Luxury Hotel Kitchen

A leading hotel and resort chain in California is seeking a full-time Line Cook III / Prep Cook. Candidates should have at least 6 months of culinary experience and knowledge of food safety. Key duties include preparing quality food items, maintaining sanitation standards, and working efficiently in a team. Offered pay is $20.00 per hour, with a variety of benefits including discounted travel, education programs, and comprehensive health insurance. Ideal for a motivated culinary professional ready to join a dynamic team. #J-18808-Ljbffr