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Upper Crust Food Service, LLC

Kitchen Utility

Upper Crust Food Service, LLC, Baton Rouge, Louisiana, us, 70873

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Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and personal service, we’ve remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country.

About The Role We are seeking a dedicated and dependable Kitchen Utility team member to join our Operations department. This full-time, hourly position offers a pivotal role in ensuring the kitchen runs smoothly and efficiently. If you are hardworking, organized, and reliable, we would love to have you as an integral part of our dynamic team.

What You'll Do

Assist in maintaining cleanliness and organization throughout the kitchen and food preparation areas.

Wash and sanitize dishes, utensils, pots, and pans to ensure compliance with hygiene standards.

Support with receiving, unpacking, and storing kitchen supplies and inventory.

Assist kitchen staff by prepping basic food items and ensuring stations remain stocked.

Follow all safety and sanitation protocols to ensure a healthy work environment.

Take part in the disposal and management of food waste and recyclable materials.

Ensure equipment and tools are properly cleaned and stored after use.

Collaborate with the team to maintain a smooth workflow in the kitchen.

Qualifications

Ability to work in a fast-paced environment while maintaining attention to detail.

Strong organizational skills and the ability to multitask effectively.

Willingness to follow and enforce hygiene and safety protocols.

Previous experience in a kitchen or similar environment is an asset but not required.

Physical stamina to lift, carry, and perform manual tasks for extended periods.

Strong teamwork and communication skills.

Fluency in English with the ability to understand and follow instructions clearly.

Flexibility to work shifts, including nights, weekends, and holidays if required.

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