BK Overnight Dishwasher Job at flour bakery in Boston

Benefits 401(k) 401(k) matching Competitive salary Dental insurance Employee discounts Flexible schedule Free food & snacks Free uniforms Health insurance Opportunity for advancement Paid time off Parental leave Training & development Vision insurance Overnight Commissary Dishwasher at Flour Bakery Breadquarters, 1 Design Center Place, Boston, MA Do you like to eat award winning baked goods and sandwiches? Do you like working on a great team in a wonderful environment? If so, we have the opportunity for you! Flour Bakery + Cafe is looking to fill a full‑time Overnight Dishwasher position at our production kitchen that we call BK, which stands for Big Kitchen. The Role The BK Overnight Dishwasher directly reports to the BK Savory Production Chefs but will also be given direction from the BK GM, BK Pastry Chefs, BK Savory Production Shift Lead, as well as the Sanitation Shift Lead. The overall responsibilities of BK’S Overnight Dishwasher are to properly clean and sanitize the kitchen and all dishes, pots + pans, equipment, and food service wares including but not limited to: plates, utensils, food containers, sheet pans, ovens, coffee equipment, trash barrels, etc. Overnight Dishwashers ensure all areas of the dish are kept as clean and dry as possible, are maintained with proper cleaning chemicals at all times, and are being logged to ensure safe sanitation of our equipment. The timely removal of all trash, compost, and recycling. Day‑to‑Day Performance Expectations Maintain log of dish machine and sink sanitizer, testing twice each day during shift Keeping chemicals stocked, organized, and in their correct bottles and containers. Organizing all food pans, sheet pans, containers and the shelves where they are kept. Organizing dish area, consolidating food pans to keep area from piling up. Removal of compost, recycling and trash. Keeping trash area clean from debris on floors and on/in barrels. Sweeping kitchen, walk‑in’s and freezers throughout the day, keeping all areas clean and dry. Execute weekly/daily deep cleaning list as designated by BK Production Chef/Sanitation Lead Mop and scrub kitchen floor on nightly basis per BK parameters Follow any change of procedures provided by BK Dishwasher Shift Lead All other duties as assigned Skills for Qualification Ability to lift 50lbs Can work the overnight shift Great sense of urgency and hospitality Demonstrates good personal hygiene Able to take feedback and direction Willingness to work as a team and help out however needed Commitment We ask for a minimum commitment of one year. Unfortunately, we do not offer seasonal or temporary work. Compensation The starting wage for this position is $19 - 21 per hour ($19 per hour + a shared percentage of the sales known as the BOH appreciation, which on average adds around $1 - $2 per hour). The starting pay rate for this position is $19, but the total pay range is $19- $29.00. Additional Information Flour offers a fantastic work environment, an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! We offer benefits such as health/dental/vision insurance, 401k with a generous match, paid vacation/sick time, and a great staff meal policy. We offer a real commitment to growth – both in your skill/knowledge and growing into more senior positions if that is an interest of yours! #J-18808-Ljbffr