Product Manager Bake Enzymes: Growth, Launch & Strategy

A leading enzyme production company is seeking a Product Manager to maintain the product portfolio and support global strategic goals in the baking enzymes segment. The ideal candidate will have a degree in Food Technology, Business, or Marketing with 3-5 years of experience in B2B specialty food ingredients. Responsibilities include developing product plans, managing the product lifecycle, and coordinating launch teams. The role offers an opportunity to work in a dynamic, international environment focused on sustainable technology. #J-18808-Ljbffr