Hospital Cook | Part-Time, Growth & 401k

A leading healthcare provider in Salt Lake City is seeking a dynamic Cook for its Dietary Department. This part-time position requires at least three years of quantity cooking experience and a basic knowledge of modified diets. The Cook is responsible for preparing meals, ensuring kitchen cleanliness, and interacting with patients. This role offers competitive compensation and opportunities for growth and development within the company. #J-18808-Ljbffr