Dishwasher & Kitchen Steward — Grow into Line Cook

A leading hospitality establishment in Ann Arbor is seeking a Dishwasher to maintain cleanliness in the kitchen and support culinary operations. This entry-level role involves washing dishes and ensuring a clean workspace. The ideal candidate will demonstrate reliability and a strong work ethic. Career progression opportunities, flexible scheduling, and full healthcare benefits are offered, along with a supportive work culture that emphasizes career growth. #J-18808-Ljbffr