Head of Food & Beverage, Luxury Beachfront Resort

A luxury hotel chain in Encinitas is seeking a Director of Food & Beverage to oversee all related operations including restaurants and lounges. The candidate should have at least 6 years of experience with hotel food and beverage services and possess strong leadership and customer service skills. Responsibilities include managing budgets, hiring staff, and maintaining high standards. This role offers a salary range of $106,800 to $136,000, with a focus on delivering exceptional guest experiences. #J-18808-Ljbffr