Lead Culinary Supervisor — Resort Kitchen & Benefits

A premier resort in Isle of Palms is seeking a Culinary Supervisor responsible for food production and guiding the culinary team in the Sous Chef's absence. The ideal candidate has previous culinary experience and must ensure adherence to health and safety standards while preparing high-quality food products. This full-time position offers various perks including free room nights, comprehensive medical insurance, and a 401K plan. #J-18808-Ljbffr