Restaurant GM: Lead Teams, Elevate Service & Growth

A leading restaurant chain in Dallas is seeking a Restaurant General Manager to lead and develop team members while ensuring exceptional hospitality and compliance with safety protocols. The candidate must have at least 3 years of experience in a fast-paced, high-volume restaurant environment and possess strong leadership and financial management skills. This role offers various benefits, including health insurance, paid time off, and opportunities for growth. #J-18808-Ljbffr