The Bristal Assisted Living
One of the strengths that sets The Bristal apart as a luxury assisted living community is our chef‑prepared cuisine and the country‑club dining experience we provide three times a day. We are seeking friendly, professional and, above all, compassionate
Waitstaff
with a kind, patient and cheerful spirit to deliver that exceptional experience. You know the satisfied feeling you get at an upscale restaurant when the servers do an excellent job? That’s the same feeling we wish our residents to have every day, and as part of our Waitstaff team, your performance is key to making that happen. In this role you will be responsible for ensuring all meals are served and presented in accordance with the guidelines established by the Director of Food Service. The loving care, attention and great customer service you bring to the dining experience are fundamental to the quality of life and the general wellbeing of our residents every day.
Additional Responsibilities
Patiently and cheerfully taking resident meal orders
Checking station tables for settings and cleanliness
Reading the menu before service so that you can knowledgeably assist the residents with their selections
Assisting in the plating and proper portion controls of some or all of the following: appetizers, salads, soups, beverages and desserts
Bussing tables at the end of the meal
The Ideal Candidate Will Have The Following Skills/Qualifications
Experience as a Waiter/Waitress in a restaurant or food‑service‑related industry
Able to function in a fast‑paced environment
Have a strong ability to multi‑task
Possesses good communication, customer service and people skills
Is professional, patient and able to satisfy a demanding customer base
Experience working with a senior population is preferred, but not required
Is a team player, willing to help out where needed to ensure a pleasurable dining experience
Familiarity with food safety, food preparation and board of health guidelines is a plus
Is able to adjust to different personality types and situations in positive ways
Must always be reliable, caring and gentle in actions and demeanor
Maintains an abiding respect for the elderly and remains calm at all times
Seniority Level Entry level
Employment Type Part‑time
Job Function Management and Manufacturing
Industries Hospitals and Health Care
#J-18808-Ljbffr
Waitstaff
with a kind, patient and cheerful spirit to deliver that exceptional experience. You know the satisfied feeling you get at an upscale restaurant when the servers do an excellent job? That’s the same feeling we wish our residents to have every day, and as part of our Waitstaff team, your performance is key to making that happen. In this role you will be responsible for ensuring all meals are served and presented in accordance with the guidelines established by the Director of Food Service. The loving care, attention and great customer service you bring to the dining experience are fundamental to the quality of life and the general wellbeing of our residents every day.
Additional Responsibilities
Patiently and cheerfully taking resident meal orders
Checking station tables for settings and cleanliness
Reading the menu before service so that you can knowledgeably assist the residents with their selections
Assisting in the plating and proper portion controls of some or all of the following: appetizers, salads, soups, beverages and desserts
Bussing tables at the end of the meal
The Ideal Candidate Will Have The Following Skills/Qualifications
Experience as a Waiter/Waitress in a restaurant or food‑service‑related industry
Able to function in a fast‑paced environment
Have a strong ability to multi‑task
Possesses good communication, customer service and people skills
Is professional, patient and able to satisfy a demanding customer base
Experience working with a senior population is preferred, but not required
Is a team player, willing to help out where needed to ensure a pleasurable dining experience
Familiarity with food safety, food preparation and board of health guidelines is a plus
Is able to adjust to different personality types and situations in positive ways
Must always be reliable, caring and gentle in actions and demeanor
Maintains an abiding respect for the elderly and remains calm at all times
Seniority Level Entry level
Employment Type Part‑time
Job Function Management and Manufacturing
Industries Hospitals and Health Care
#J-18808-Ljbffr