Food & Beverage Leader – Member Experience & Ops

A prestigious hospitality company in Edwards, Colorado, is seeking a Food and Beverage Manager to oversee daily operations. Responsibilities include ensuring member satisfaction, managing staff, and maintaining inventory levels. Candidates should possess a high school diploma and relevant experience, with strong leadership and communication skills. The position offers a pay range of $25 - $30, alongside benefits such as health insurance and a 401(k) plan. #J-18808-Ljbffr