Join the Team at Beefbar– Bartender Opportunity
Beefbar NYC is a globally recognized upscale dining concept offering refined hospitality and an elevated culinary and beverage experience. We are seeking professional Bartenders to join our NYC team.
If you are passionate about craft cocktails, enjoy creating memorable guest experiences, and excel in a fast-paced, high-volume environment, we want to hear from you.
Key Responsibilities:Cocktail Expertise & Upselling:
Master Beefbar’s full cocktail menu, including house classics, specialty cocktails, and new seasonal offerings
Understand cocktail specs, ingredients, brands, flavor profiles, and potential allergens
Engage guests with thoughtful recommendations and upsell cocktails, spirits, and wine to enhance the guest experience
Stay curious and eager to learn—participate in tastings, trainings, and ongoing beverage education
Guest Service & Hospitality:
Provide warm, attentive service to all bar guests
Build lasting relationships with regulars, neighborhood patrons, and industry partners
Handle guest concerns with professionalism and follow the company’s guest recovery steps
Bar Operations:
Set up and break down your bar station to company standards, maintaining a clean, organized, and fully stocked bar throughout service
Manage bar inventory, including liquor, beer, wine, garnishes, mixers, and supplies
Ensure the bar meets or exceeds all NYC Department of Health (DOH) and OSHA safety regulations
Responsible Alcohol Service:
Verify guest IDs and ensure service of alcoholic beverages is compliant with NY State law
Monitor alcohol consumption, control pours, and avoid overserving
Financial Duties:
Handle cash, credit card transactions, and POS systems accurately
Ensure proper check handling, including splitting checks and managing tabs
Follow cash handling and tip reporting procedures in line with company policy
Teamwork & Leadership:
Work collaboratively with barbacks, servers, and management to ensure smooth service
Assist in training new bar team members as needed
Support other areas of the restaurant when requested
5+ years of bartending experience in a high-volume, upscale restaurant or bar
Strong cocktail knowledge and a desire to continuously learn and innovate
Must be comfortable lifting up to 50 lbs and working on your feet for extended shifts
Able to work nights, weekends, and holidays per the needs of the business
Polished personal presentation, punctuality, and professionalism required
Fluent in English; must be reachable via phone and email
Beefbar isn’t just a restaurant—it’s an international hospitality brand known for elegance, energy, and exceptional guest experiences. We offer competitive pay, opportunities for growth, and the chance to be part of a premier NYC team.
Equal Employment Opportunity Statement:
Tribeca Hospitality Group/Beefbar is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate based on race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related conditions, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.