Celebrity Cruises
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Direct message the job poster from Celebrity Cruises
Sr. Global Shipboard Recruiter | Hospitality Industry Expert
Position Summary Assist the Beverage Manager to oversee the entire shipboard beverage operation. Directs the bar function and associated activities throughout the vessel by performing the duties described below either personally or through subordinate supervisors. Hiring Requirements At least 5 years of managerial experience in Beverage Management on a cruise ship. Bachelor's degree in hospitality management, business administration or related field. Supervisory experience with at least 30 employees. Knowledge of beverage brands and quality of liquors, wine, and beers. Ability to manage international staff and provide customer service. Proficiency in analyzing documents and calculating figures. Familiarity with USPH rules. Understanding of business and organizational planning, human resources, and guest satisfaction techniques. Working knowledge of computer software and internet navigation. Language Requirements Ability to speak English clearly, distinctly and cordially with guests. Ability to speak additional languages such as Spanish, French, German, etc. KINDLY APPLY USING THIS LINK (
https://ops.rclctrac.com/
) FOR US TO PROCESS YOUR APPLICATION . Seniority level
Seniority level Mid-Senior level Employment type
Employment type Contract Job function
Job function Customer Service Industries Food and Beverage Services and Hospitality Referrals increase your chances of interviewing at Celebrity Cruises by 2x Sign in to set job alerts for “Bar Manager” roles.
Restaurant Manager, Hotel Bar - The Diplomat Beach Resort, Curio by Hilton
Restaurant Manager (Service Manager-Fine Dining)
Restaurant General Manager - Luxury Beachfront Hotel
Manager, Food & Beverage Concessions Operations, FIFA World Cup 2026
Miami, FL $100,000.00-$200,000.00 1 week ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
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Position Summary Assist the Beverage Manager to oversee the entire shipboard beverage operation. Directs the bar function and associated activities throughout the vessel by performing the duties described below either personally or through subordinate supervisors. Hiring Requirements At least 5 years of managerial experience in Beverage Management on a cruise ship. Bachelor's degree in hospitality management, business administration or related field. Supervisory experience with at least 30 employees. Knowledge of beverage brands and quality of liquors, wine, and beers. Ability to manage international staff and provide customer service. Proficiency in analyzing documents and calculating figures. Familiarity with USPH rules. Understanding of business and organizational planning, human resources, and guest satisfaction techniques. Working knowledge of computer software and internet navigation. Language Requirements Ability to speak English clearly, distinctly and cordially with guests. Ability to speak additional languages such as Spanish, French, German, etc. KINDLY APPLY USING THIS LINK (
https://ops.rclctrac.com/
) FOR US TO PROCESS YOUR APPLICATION . Seniority level
Seniority level Mid-Senior level Employment type
Employment type Contract Job function
Job function Customer Service Industries Food and Beverage Services and Hospitality Referrals increase your chances of interviewing at Celebrity Cruises by 2x Sign in to set job alerts for “Bar Manager” roles.
Restaurant Manager, Hotel Bar - The Diplomat Beach Resort, Curio by Hilton
Restaurant Manager (Service Manager-Fine Dining)
Restaurant General Manager - Luxury Beachfront Hotel
Manager, Food & Beverage Concessions Operations, FIFA World Cup 2026
Miami, FL $100,000.00-$200,000.00 1 week ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr