We are seeking a motivated Part-Time Cook to join our team and work under the guidance of our Executive Chef. If you have experience in a kitchen environment and are eager to contribute, we want to hear from you!
nPosition: Part-Time Cook Location: Small Residential Facility Schedule: Fridays & Saturdays (12-hour shifts)
nKey Responsibilities:
nAssist the Executive Chef in preparing and cooking high-quality meals.
nMaintain kitchen cleanliness and organization.
nEnsure all food is prepared according to quality standards.
nFollow food safety regulations and hygiene protocols.
nRequirements:
nPrevious experience in a kitchen setting is a plus.
nAbility to work effectively.
nStrong communication skills and teamwork oriented.
nPassion for food and a positive attitude.
nAbility to work 12-hour shifts on Fridays and Saturdays.
nWhy Join Us? .
nCompetitive pay.
nPositive and supportive team environment.
nIf you're excited to be part of a fantastic team and contribute to creating exceptional dishes, apply today!