Creole Cuisine Restaurant Concepts
Server Assistants
Creole Cuisine Restaurant Concepts, New Orleans, Louisiana, United States, 70123
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Server Assistants
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Server Assistants
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Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google NOW HIRING: SERVER ASSISTANTS!
At NOW HIRING: SERVER ASSISTANTS!
At
Creole Cuisine Restaurant Concepts , we believe smooth service is a team effort and our
Server Assistants
are key to creating an exceptional dining experience. Were looking for friendly, efficient individuals who are eager to support our servers, keep things running smoothly, and help ensure every guest leaves happy.
Why Join the Creole Cuisine Family?
Medical, Dental, & Vision insurance available Flexible Scheduling Weekly Pay Meal Discounts Opportunity for Career Advancement (30+ locations - We love to promote from within!)
What Were Looking For
Friendly, helpful attitude with strong attention to detail Ability to move quickly and work in a fast-paced environment Professional appearance and communication skills Reliability, punctuality, and willingness to pitch in wherever needed Flexibility to work nights, weekends, and holidays Previous restaurant experience is a plus, but not required well train the right fit!
If youre ready to start your hospitality journey and grow with a company that values teamwork, apply today
to join the Creole Cuisine family as a Server Assistant!
Company Introduction
Broussards first opened its doors in 1920 when prominent local chef Joseph Broussard married Rosalie Borrello and they moved into her childhood home on Conti Street. They lived in the apartment upstairs, while Broussard worked downstairs to create a five-star restaurant where he masterfully combined the local Creole cuisine with classic French dishes inspired by his formal Parisian culinary training. In 1966, longtime steward Joseph Segretto took over, and in the 1970s, he renovated the restaurant with the Marcellos. Beginning in the 1980s, Evelyn and Gunther Preuss graciously maintained the restaurant for decades, until the Ammari family acquired it in 2013.
Today, Executive Chef Jimi Setchim continues the tradition of a French and Creole influenced menu. Its an honor to work in a kitchen with so much history and culture, said Setchim. Im fortunate to have the opportunity to create special menus for this year that will both honor and celebrate the past while moving forward for the next 100 years. Thank you for joining us as we celebrate 100 years of dining in the French Quarter.
Seniority level
Seniority level
Entry level Employment type
Employment type
Full-time Job function
Job function
Management and Manufacturing Industries
Restaurants Referrals increase your chances of interviewing at Creole Cuisine Restaurant Concepts by 2x Get notified about new Server Assistant jobs in
New Orleans, LA . Were unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr
Server Assistants
role at
Creole Cuisine Restaurant Concepts Continue with Google Continue with Google 10 months ago Be among the first 25 applicants Join to apply for the
Server Assistants
role at
Creole Cuisine Restaurant Concepts Get AI-powered advice on this job and more exclusive features. Sign in to access AI-powered advices
Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google Continue with Google NOW HIRING: SERVER ASSISTANTS!
At NOW HIRING: SERVER ASSISTANTS!
At
Creole Cuisine Restaurant Concepts , we believe smooth service is a team effort and our
Server Assistants
are key to creating an exceptional dining experience. Were looking for friendly, efficient individuals who are eager to support our servers, keep things running smoothly, and help ensure every guest leaves happy.
Why Join the Creole Cuisine Family?
Medical, Dental, & Vision insurance available Flexible Scheduling Weekly Pay Meal Discounts Opportunity for Career Advancement (30+ locations - We love to promote from within!)
What Were Looking For
Friendly, helpful attitude with strong attention to detail Ability to move quickly and work in a fast-paced environment Professional appearance and communication skills Reliability, punctuality, and willingness to pitch in wherever needed Flexibility to work nights, weekends, and holidays Previous restaurant experience is a plus, but not required well train the right fit!
If youre ready to start your hospitality journey and grow with a company that values teamwork, apply today
to join the Creole Cuisine family as a Server Assistant!
Company Introduction
Broussards first opened its doors in 1920 when prominent local chef Joseph Broussard married Rosalie Borrello and they moved into her childhood home on Conti Street. They lived in the apartment upstairs, while Broussard worked downstairs to create a five-star restaurant where he masterfully combined the local Creole cuisine with classic French dishes inspired by his formal Parisian culinary training. In 1966, longtime steward Joseph Segretto took over, and in the 1970s, he renovated the restaurant with the Marcellos. Beginning in the 1980s, Evelyn and Gunther Preuss graciously maintained the restaurant for decades, until the Ammari family acquired it in 2013.
Today, Executive Chef Jimi Setchim continues the tradition of a French and Creole influenced menu. Its an honor to work in a kitchen with so much history and culture, said Setchim. Im fortunate to have the opportunity to create special menus for this year that will both honor and celebrate the past while moving forward for the next 100 years. Thank you for joining us as we celebrate 100 years of dining in the French Quarter.
Seniority level
Seniority level
Entry level Employment type
Employment type
Full-time Job function
Job function
Management and Manufacturing Industries
Restaurants Referrals increase your chances of interviewing at Creole Cuisine Restaurant Concepts by 2x Get notified about new Server Assistant jobs in
New Orleans, LA . Were unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr