Fresh Express
Quality Micro Technician
Streamwood, IL, USA 18.00 per hour Hourly Full Time Food Safety Role & Responsibility: As an individual, the incumbent must understand the Food Safety Statement, complete the required training, perform work assignments in accordance with training and display an acceptable level of competency with all Quality Assurance/Safety/Security policies and training requirements. Areas of food safety training will include, but are not limited to, GMP, Food Safety Plan, Listeria, Food Safety and Quality Statement, FSSC 22000/Global Food Safety Policy/Food Safety Goals, Visitor/Food/Site Security, Emergency Preparedness, and Blood borne Pathogens. Additional items will include: GLP's and equipment calibration. Summary: The QA Micro Technician coordinates and performs microbiological analysis of product and environmental samples based on company projects, customer quality and food safety requirements. Duties and Responsibilities: Performs microbiological analysis of product (using Petri film), according to company and customer specs. Performs microbiological analysis of environmental samples, according to company and customer specs. Conducts follow-ups on out of spec test results. Communicates result(s) and any out of spec test result(s) to quality manager and supervisor on weekly or monthly basis
Computer data entry Other duties as assigned
Project sample evaluation Lab supply inventory and ordering Supports the QA department by performing pre-op, swabs, Spartan inspection any other additional tasks in QA department. Perform other duties as required or assigned. Regular and reliable attendance is an essential function of this position. Required Qualifications/Skills: Basic science and technical aptitude. Demonstrated basic computer skills. Proficient in English (oral and written). Microsoft Outlook, Word, and Excel skills Six months to one year of experience in a food manufacturing facility QA laboratory High School Diploma (or equivalent) Other Information: The statements herein are intended to describe the general nature and level of work being performed by employees, and are not to be construed, as an exhaustive list of responsibilities, duties and skills required of personnel so classified. Furthermore, they do not establish a contract for employment and are subject to change at the discretion of the employer.
Streamwood, IL, USA 18.00 per hour Hourly Full Time Food Safety Role & Responsibility: As an individual, the incumbent must understand the Food Safety Statement, complete the required training, perform work assignments in accordance with training and display an acceptable level of competency with all Quality Assurance/Safety/Security policies and training requirements. Areas of food safety training will include, but are not limited to, GMP, Food Safety Plan, Listeria, Food Safety and Quality Statement, FSSC 22000/Global Food Safety Policy/Food Safety Goals, Visitor/Food/Site Security, Emergency Preparedness, and Blood borne Pathogens. Additional items will include: GLP's and equipment calibration. Summary: The QA Micro Technician coordinates and performs microbiological analysis of product and environmental samples based on company projects, customer quality and food safety requirements. Duties and Responsibilities: Performs microbiological analysis of product (using Petri film), according to company and customer specs. Performs microbiological analysis of environmental samples, according to company and customer specs. Conducts follow-ups on out of spec test results. Communicates result(s) and any out of spec test result(s) to quality manager and supervisor on weekly or monthly basis
Computer data entry Other duties as assigned
Project sample evaluation Lab supply inventory and ordering Supports the QA department by performing pre-op, swabs, Spartan inspection any other additional tasks in QA department. Perform other duties as required or assigned. Regular and reliable attendance is an essential function of this position. Required Qualifications/Skills: Basic science and technical aptitude. Demonstrated basic computer skills. Proficient in English (oral and written). Microsoft Outlook, Word, and Excel skills Six months to one year of experience in a food manufacturing facility QA laboratory High School Diploma (or equivalent) Other Information: The statements herein are intended to describe the general nature and level of work being performed by employees, and are not to be construed, as an exhaustive list of responsibilities, duties and skills required of personnel so classified. Furthermore, they do not establish a contract for employment and are subject to change at the discretion of the employer.