California Natural Products
FSQ Receiving Technician
California Natural Products, Manteca, California, United States, 95336
Job Type
Full-time
Description
Quality Receiving Technician will be responsible for incoming raw ingredients and materials. The ideal candidate should have excellent communication skills because they will have to work with different departments. Must be a self-starter; be attentive to detail, creative, organized, enthusiastic to contribute to the team, and
**able to work weekends
Requirements
Job Responsibilities:
Inspect incoming raw materials and ingredients for quality and integrity. Coordinate with Product Supply Department for the incoming raw materials and ingredients Put damaged raw materials and ingredients on hold both in the system and visually. Fill out Hold reports for any unacceptable raw materials and ingredients. Perform investigation on raw materials and ingredients that were placed on hold. Report to FSQ Manufacturing Supervisor for any special duties or samples she/he may require. Pull samples of raw materials and ingredients when needed. Distribute set of corrugate samples to Quality Coordinators and Purchasing Department Performs other duties as assigned. Essential Skills and Abilities:
Teamwork and Professionalism
- team spirited, exhibits objectivity and openness to others' views; gives and welcomes feedback; able to build morale and group commitments to goals and objectives; supports everyone's efforts to succeed. Approaches others in a tactful and professional manner; reacts well under pressures; treats others with respect and consideration regardless of their status or position; reacts with sensitivity toward emotional topics and issues; behaviors support CNP core values (per Employee Handbook). Oral and Written Communication
- speaks clearly and persuasively in positive or negative situations; listens and obtains clarification; responds well to questions; participates in meetings. Writes clearly and informatively; edits work for spelling and grammar; able to read and interpret written information. Diversity and Ethics
- shows respect and sensitivity for cultural differences; educates others on the value of diversity; promotes a harassment-free environment. Treats people with respect; keeps commitments; inspires the trust of others; works with integrity and ethically; upholds organizational values. Attendance/Dependability
- is consistently at work and on time as scheduled; demonstrates good use of discretionary time; arrives at meetings and appointments on time. Follows instructions; responds to management direction; takes responsibility for actions; keeps commitments; completes tasks on time. Interpersonal Skills
- open and honest, focuses on solving conflicts, not blaming; maintains confidentiality; listens to others without interrupting; keeps emotions under control; remains open to the ideas of others. Treats people fairly; works well in group problem solving situations; develops/champions new ideas; asks for and offers help when needed. Performance Measures:
100% Safe Acts Technical knowledge as defined Compliance to all specifications, procedures, and methods Executes responsibilities w/ excellence, contributes to success of the team Completes tasks in an accurate and thorough manner Exhibits understanding and concern for product quality and food safety Target Zero-Lost Time Injuries Able to use Microsoft Software (Excel, Words, Etc.) Minimum Qualification:
High School Diploma Three years' experience with quality related standards in a food manufacturing environment. Exhibits understanding and concern for product quality and food safety. Physical Activity:
Regularly sit, stand, walk, and move about. Occasionally squat, bend, kneel, climb, reach overhead, push/pull/lift/carry 50 lbs.
Additional Compensation - Bonus Potential:
You will be eligible to participate in the Gehl Food & Beverage Bonus Program for non-exempt employees. Under this Program, quarterly and annual bonus payouts are based on achievement of targeted production numbers. Gehl Foods, LLC reserves the right to change the Bonus Program at anytime, without notice.
Working Conditions:
Frequently exposed to wet and varying temperature conditions between 60-130 degrees Fahrenheit, loud noise, vibration, moving machinery/electrical parts, risk of electrical shock, airborne particles, high/precarious places, toxic/caustic chemicals, allergens including soy, milk and milk by-products and fumes from food processing equipment.
While this description is intended to be an accurate reflection of the most significant duties of the current position, it is not necessarily exhaustive of all responsibilities, duties, effort, requirements or expectations of this position. Other duties may be assigned as necessary. The company reserves the right to modify the job requirements as circumstances change and the needs of the company so dictate, without editing this job description in its entirety.
Acknowledgments: I am fully capable of completing the essential functions of the job duties listed herein)
I certify that I understand that this job description is not intended to be all-inclusive, and that I am expected, hereby agree, to perform other job-related tasks properly assigned to me by my supervisor.
I understand and agree that the Company has the legal right to revise or change this document in part, or in total as business needs dictate.
I understand and fully agree, that this job description does not constitute a written or implied contract for employment, and that my employment relationship with the Company is "at will," for an unspecified duration, and may be terminated at any time by me or the Company as specified by Section 2922 of the California Labor Code.
Salary Description
$22-$28.50
Full-time
Description
Quality Receiving Technician will be responsible for incoming raw ingredients and materials. The ideal candidate should have excellent communication skills because they will have to work with different departments. Must be a self-starter; be attentive to detail, creative, organized, enthusiastic to contribute to the team, and
**able to work weekends
Requirements
Job Responsibilities:
Inspect incoming raw materials and ingredients for quality and integrity. Coordinate with Product Supply Department for the incoming raw materials and ingredients Put damaged raw materials and ingredients on hold both in the system and visually. Fill out Hold reports for any unacceptable raw materials and ingredients. Perform investigation on raw materials and ingredients that were placed on hold. Report to FSQ Manufacturing Supervisor for any special duties or samples she/he may require. Pull samples of raw materials and ingredients when needed. Distribute set of corrugate samples to Quality Coordinators and Purchasing Department Performs other duties as assigned. Essential Skills and Abilities:
Teamwork and Professionalism
- team spirited, exhibits objectivity and openness to others' views; gives and welcomes feedback; able to build morale and group commitments to goals and objectives; supports everyone's efforts to succeed. Approaches others in a tactful and professional manner; reacts well under pressures; treats others with respect and consideration regardless of their status or position; reacts with sensitivity toward emotional topics and issues; behaviors support CNP core values (per Employee Handbook). Oral and Written Communication
- speaks clearly and persuasively in positive or negative situations; listens and obtains clarification; responds well to questions; participates in meetings. Writes clearly and informatively; edits work for spelling and grammar; able to read and interpret written information. Diversity and Ethics
- shows respect and sensitivity for cultural differences; educates others on the value of diversity; promotes a harassment-free environment. Treats people with respect; keeps commitments; inspires the trust of others; works with integrity and ethically; upholds organizational values. Attendance/Dependability
- is consistently at work and on time as scheduled; demonstrates good use of discretionary time; arrives at meetings and appointments on time. Follows instructions; responds to management direction; takes responsibility for actions; keeps commitments; completes tasks on time. Interpersonal Skills
- open and honest, focuses on solving conflicts, not blaming; maintains confidentiality; listens to others without interrupting; keeps emotions under control; remains open to the ideas of others. Treats people fairly; works well in group problem solving situations; develops/champions new ideas; asks for and offers help when needed. Performance Measures:
100% Safe Acts Technical knowledge as defined Compliance to all specifications, procedures, and methods Executes responsibilities w/ excellence, contributes to success of the team Completes tasks in an accurate and thorough manner Exhibits understanding and concern for product quality and food safety Target Zero-Lost Time Injuries Able to use Microsoft Software (Excel, Words, Etc.) Minimum Qualification:
High School Diploma Three years' experience with quality related standards in a food manufacturing environment. Exhibits understanding and concern for product quality and food safety. Physical Activity:
Regularly sit, stand, walk, and move about. Occasionally squat, bend, kneel, climb, reach overhead, push/pull/lift/carry 50 lbs.
Additional Compensation - Bonus Potential:
You will be eligible to participate in the Gehl Food & Beverage Bonus Program for non-exempt employees. Under this Program, quarterly and annual bonus payouts are based on achievement of targeted production numbers. Gehl Foods, LLC reserves the right to change the Bonus Program at anytime, without notice.
Working Conditions:
Frequently exposed to wet and varying temperature conditions between 60-130 degrees Fahrenheit, loud noise, vibration, moving machinery/electrical parts, risk of electrical shock, airborne particles, high/precarious places, toxic/caustic chemicals, allergens including soy, milk and milk by-products and fumes from food processing equipment.
While this description is intended to be an accurate reflection of the most significant duties of the current position, it is not necessarily exhaustive of all responsibilities, duties, effort, requirements or expectations of this position. Other duties may be assigned as necessary. The company reserves the right to modify the job requirements as circumstances change and the needs of the company so dictate, without editing this job description in its entirety.
Acknowledgments: I am fully capable of completing the essential functions of the job duties listed herein)
I certify that I understand that this job description is not intended to be all-inclusive, and that I am expected, hereby agree, to perform other job-related tasks properly assigned to me by my supervisor.
I understand and agree that the Company has the legal right to revise or change this document in part, or in total as business needs dictate.
I understand and fully agree, that this job description does not constitute a written or implied contract for employment, and that my employment relationship with the Company is "at will," for an unspecified duration, and may be terminated at any time by me or the Company as specified by Section 2922 of the California Labor Code.
Salary Description
$22-$28.50