Taco Bell
Job Location:
036719 - Feasterville - Feasterville, PA Position Type:
Shift Supervisor Salary Range:
Undisclosed Description As a Shift Supervisor, you will play a vital role in ensuring our restaurant operates smoothly during your shift. This position focuses on providing exceptional customer service, maintaining high product quality and food safety standards, and supporting our team in delivering outstanding guest experiences. Key Responsibilities: Customer Satisfaction & Product Quality:
Ensure fast and accurate service while fostering positive relationships with guests. Conduct periodic food safety audits and provide continuous feedback to crew members on service and product quality. Financial Responsibilities:
Assist the management team with cash handling procedures, including bank deposits and drawer verification. Operational Excellence:
Perform daily inventory checks, ensure the readiness of facilities and equipment, and monitor speed of service to achieve operational goals. You will also handle deliveries and assist with opening and closing the restaurant when needed. Human Resources:
Engage in hands-on training and ongoing coaching for crew members to enhance their skills and ensure adherence to company standards. If you are a motivated leader who thrives in a fast-paced environment and is passionate about customer service, we invite you to apply and join our dynamic team!
036719 - Feasterville - Feasterville, PA Position Type:
Shift Supervisor Salary Range:
Undisclosed Description As a Shift Supervisor, you will play a vital role in ensuring our restaurant operates smoothly during your shift. This position focuses on providing exceptional customer service, maintaining high product quality and food safety standards, and supporting our team in delivering outstanding guest experiences. Key Responsibilities: Customer Satisfaction & Product Quality:
Ensure fast and accurate service while fostering positive relationships with guests. Conduct periodic food safety audits and provide continuous feedback to crew members on service and product quality. Financial Responsibilities:
Assist the management team with cash handling procedures, including bank deposits and drawer verification. Operational Excellence:
Perform daily inventory checks, ensure the readiness of facilities and equipment, and monitor speed of service to achieve operational goals. You will also handle deliveries and assist with opening and closing the restaurant when needed. Human Resources:
Engage in hands-on training and ongoing coaching for crew members to enhance their skills and ensure adherence to company standards. If you are a motivated leader who thrives in a fast-paced environment and is passionate about customer service, we invite you to apply and join our dynamic team!