AVI Foodsystems
Dining Services Job Opportunities at Davison Dining Hall
AVI Foodsystems - Manchester, New Hampshire, United States, 03101
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Overview
AVI Food Systems @ Saint Anselm College
Saint Anselm College is a nationally-ranked liberal arts college located at 100 Saint Anselm Drive, Manchester, New Hampshire 03102. We are looking to add great employees to our team that are passionate about offering the best in Food & Service to our students! Full Time Positions: Sous Chef (Opener) Sous Chef (PM Shift) Prep Cook Deli Associate (AM Shift) Grill Cook (9am-5pm) Food Service Worker (Pizza Station) Dining Supervisor (Nights) Part Time Positions: Weekend Dish Room Worker (Sat & Sun, 4-8:30pm) AM & PM Cashiers Weekend Cashiers (12-8pm) AM & PM Food Service Workers Weekend Deli Associates PM Deli Associates Prep Cooks Full-time employees enjoy free meals during shifts, competitive pay, medical, dental, vision, life insurance, paid vacation time, and personal time, additional 9 paid holidays, 401K enrollment, employee referral program, corporate discounts, work life balance and more. Part-time employees that work for us enjoy some of the full-time benefits and above all, flexibility in shifts to accommodate their availability. Job Requirements: Previous food service experience preferred Strong work ethic Ability to communicate with other team members and other departments with professionalism and respect Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives Benefits: A family culture and atmosphere Competitive compensation Health, dental, vision, and life insurance for full-time team members 401(k) with generous company match Paid vacations and holidays Immense training and growth opportunities We conduct pre-employment drug testing. EOE
Saint Anselm College is a nationally-ranked liberal arts college located at 100 Saint Anselm Drive, Manchester, New Hampshire 03102. We are looking to add great employees to our team that are passionate about offering the best in Food & Service to our students! Full Time Positions: Sous Chef (Opener) Sous Chef (PM Shift) Prep Cook Deli Associate (AM Shift) Grill Cook (9am-5pm) Food Service Worker (Pizza Station) Dining Supervisor (Nights) Part Time Positions: Weekend Dish Room Worker (Sat & Sun, 4-8:30pm) AM & PM Cashiers Weekend Cashiers (12-8pm) AM & PM Food Service Workers Weekend Deli Associates PM Deli Associates Prep Cooks Full-time employees enjoy free meals during shifts, competitive pay, medical, dental, vision, life insurance, paid vacation time, and personal time, additional 9 paid holidays, 401K enrollment, employee referral program, corporate discounts, work life balance and more. Part-time employees that work for us enjoy some of the full-time benefits and above all, flexibility in shifts to accommodate their availability. Job Requirements: Previous food service experience preferred Strong work ethic Ability to communicate with other team members and other departments with professionalism and respect Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives Benefits: A family culture and atmosphere Competitive compensation Health, dental, vision, and life insurance for full-time team members 401(k) with generous company match Paid vacations and holidays Immense training and growth opportunities We conduct pre-employment drug testing. EOE