St. Elizabeth Healthcare
Team Lead Nutrition Services
St. Elizabeth Healthcare - Fort Thomas, Kentucky, United States, 41075
Work at St. Elizabeth Healthcare
Overview
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Overview
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Team Lead Nutrition Services
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Team Lead Nutrition Services
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Job Type
Regular
Scheduled Hours
32
Job Summary
Leads and directs food service team including, cooks, cashiers, servers, ambassadors, clerks, and nutrition assistants to ensure preparation and service of patient, cafeteria, and special function meals
Checks all meals for quality control and accuracy
Ensures timely delivery of meal services
Demonstrate respect, dignity, kindness and empathy in each encounter with all patients, families, visitors and other employees regardless of cultural background.
Job Description
Service: Hands on lead in day-to-day operations in area of expertise; provide cross coverage for other areas and function as charge supervisor when needed. Assign, monitor and review task progress to facilitate accurate work. Provide technical guidance on more complex issues.
Service: Perform all duties related to assembly and delivery of patient meals. Provide instruction and assist with problem solving so others on team may complete tasks quickly and effectively. Answer questions, offer insight and organize responsibilities within the team.
People: Act as a positive example for those working with them. Assist in training new associates. Inform management of overall performance of team members.
Finance: Assist with resourceful use of labor, supplies and equipment to meet organizational and departmental financial goals.
Quality: Compliance with all local, state, federal and medical center regulatory, safety, sanitation and security standards. Participates in performance improvement (PI) studies, assist with data collection and supports action plans.
Cash handling: Monitor and maintain effective cash handling and accounting practices.
Performs other duties as assigned.
Education, Credentials, Licenses
High school diploma or GED Certification as a Food Service Manager in applicable states within two (2) months of employment / promotion
Specialized Knowledge
Basic computer skills Ability to read and write Ability to understand written / verbal instructions Able to direct and guide work of others
Kind And Length Of Experience
Six (6) month experience in foodservice and food preparation Customer service training and skills
DESIRABLE
Experience with therapeutic diets and diet knowledge. Proven customer service skills 1-2 years of experience in food service with some leadership involvement experience Ambassador experience preferred.
FLSA Status
Non-Exempt
Right Career. Right Here. If you're looking for the right careers in healthcare, the right place to be is at St. Elizabeth. Join us, and you'll take pride in the level of care we offer our community. Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Other Industries Hospitals and Health Care Referrals increase your chances of interviewing at St. Elizabeth Healthcare by 2x Get notified about new Service Team Lead jobs in
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Team Lead Nutrition Services
role at
St. Elizabeth Healthcare 20 hours ago Be among the first 25 applicants Join to apply for the
Team Lead Nutrition Services
role at
St. Elizabeth Healthcare Get AI-powered advice on this job and more exclusive features. Engage with us for your next career opportunity. Right Here.
Job Type
Regular
Scheduled Hours
32
Job Summary
Leads and directs food service team including, cooks, cashiers, servers, ambassadors, clerks, and nutrition assistants to ensure preparation and service of patient, cafeteria, and special function meals
Checks all meals for quality control and accuracy
Ensures timely delivery of meal services
Demonstrate respect, dignity, kindness and empathy in each encounter with all patients, families, visitors and other employees regardless of cultural background.
Job Description
Service: Hands on lead in day-to-day operations in area of expertise; provide cross coverage for other areas and function as charge supervisor when needed. Assign, monitor and review task progress to facilitate accurate work. Provide technical guidance on more complex issues.
Service: Perform all duties related to assembly and delivery of patient meals. Provide instruction and assist with problem solving so others on team may complete tasks quickly and effectively. Answer questions, offer insight and organize responsibilities within the team.
People: Act as a positive example for those working with them. Assist in training new associates. Inform management of overall performance of team members.
Finance: Assist with resourceful use of labor, supplies and equipment to meet organizational and departmental financial goals.
Quality: Compliance with all local, state, federal and medical center regulatory, safety, sanitation and security standards. Participates in performance improvement (PI) studies, assist with data collection and supports action plans.
Cash handling: Monitor and maintain effective cash handling and accounting practices.
Performs other duties as assigned.
Education, Credentials, Licenses
High school diploma or GED Certification as a Food Service Manager in applicable states within two (2) months of employment / promotion
Specialized Knowledge
Basic computer skills Ability to read and write Ability to understand written / verbal instructions Able to direct and guide work of others
Kind And Length Of Experience
Six (6) month experience in foodservice and food preparation Customer service training and skills
DESIRABLE
Experience with therapeutic diets and diet knowledge. Proven customer service skills 1-2 years of experience in food service with some leadership involvement experience Ambassador experience preferred.
FLSA Status
Non-Exempt
Right Career. Right Here. If you're looking for the right careers in healthcare, the right place to be is at St. Elizabeth. Join us, and you'll take pride in the level of care we offer our community. Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Other Industries Hospitals and Health Care Referrals increase your chances of interviewing at St. Elizabeth Healthcare by 2x Get notified about new Service Team Lead jobs in
Fort Thomas, KY . Cincinnati, OH $100,000.00-$120,000.00 1 day ago Adult Day Services - Team Lead (Facility Based)
Assistant Service Manager / Service Advisor
Cincinnati, OH $70,000.00-$125,000.00 4 days ago Guest Experience Lead | Kenwood (Cincinnati)
Executive Team Leader Human Resources (Assistant Store Manager HR) - Cincinnati, OH Area
Florence, KY $46,600.00-$60,800.00 1 week ago Director of Operations - TRIHEALTH PHYSICIAN PARTNERS
Patient Service/Front Desk Coordinator Part Time
Cincinnati, OH $55,200.00-$65,550.00 3 weeks ago West Chester, OH $88,500.00-$127,100.00 1 week ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr