Dairy Farmers of America, Inc.
Pasteurizer Operator 3rd Shift
Dairy Farmers of America, Inc. - Franklin, Wisconsin, United States, 53132
Work at Dairy Farmers of America, Inc.
Overview
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Overview
Pasteurizer Operator 3rd Shift Position
Garelick Farms, Dairy Farmers of America, is excited to announce an opening for a Pasteurizer Operator 3rd Shift position! We offer excellent benefits and competitive pay with great growth opportunities! Sundays and Wednesdays from 6:00pm to 6:30am. Mondays and Thursday from 10pm to 6:30am. General Purpose
Operate pasteurizer to ensure product is pasteurized and safe at or above production and quality standards. Job Duties And Responsibilities
Operate pasteurizer in compliance with state and federal guidelines. Obtain milk and cream samples for testing by lab to include raw and processed product. Wash and sanitize milk silos, cream tanks, and any other equipment as needed. Produce product according to guidelines and separate into correct batches. Follow recipe guidelines for all products produced. Report any food safety and food quality related issues to management immediately. Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues. Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements. The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required.
Garelick Farms, Dairy Farmers of America, is excited to announce an opening for a Pasteurizer Operator 3rd Shift position! We offer excellent benefits and competitive pay with great growth opportunities! Sundays and Wednesdays from 6:00pm to 6:30am. Mondays and Thursday from 10pm to 6:30am. General Purpose
Operate pasteurizer to ensure product is pasteurized and safe at or above production and quality standards. Job Duties And Responsibilities
Operate pasteurizer in compliance with state and federal guidelines. Obtain milk and cream samples for testing by lab to include raw and processed product. Wash and sanitize milk silos, cream tanks, and any other equipment as needed. Produce product according to guidelines and separate into correct batches. Follow recipe guidelines for all products produced. Report any food safety and food quality related issues to management immediately. Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues. Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements. The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required.