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An independent, family-owned business in Philadelphia, I. Rice & Co. has been making quality food products and flavors since 1884. With considerable growth and expansion, we are looking for qualified employees to help in a variety of positions. As a food manufacturing plant, I. Rice & Co. offers a diverse range of employment opportunities, from production coordination to warehouse stocking and inventory organization. I. Rice & Co. remains open as an essential business to serve our communities producing food in the food service and grocery industry. I. Rice provides a safe environment for employees, providing face masks, multiple handwashing stations, and food production sanitation procedures keeping our facilities clean and our employees safe. Job Description This position supports the R&D department through assisting in the execution and development of formulas through sample batch runs for new and existing products. In this role, documentation is a key function to ensure the appropriate next steps are executed on subsequent levels. Additionally, willingness to perform experimentation is of importance, not one who just follows procedures but also is one who is interested in distinguishing results from each other. Essential Jobs and Duties: Must be able to accurately weigh/measure and then mix dry or liquid ingredients using various types of equipment Assist in preparation of formulas, specifications, processing procedures, and any other technical material that allow for consistent and reliable execution in multiple manufacturing facilities, and meet international legal requirements where possible Maintains proper documentation on product formulations, testings, and evaluation of products Execute sensory evaluation of new products Support cross-functional team members in order to meet deadlines Participate in all team activities, including tastings, flavor testing and sensory evaluations Maintain proper lab conditions and equipment maintenance Be capable of working in various work settings of the facility including laboratory, office and plant areas Requirements Bachelor of Science in Food Science or related field of study, along with 1-2 years of experience in manufacturer setting – including formulation, pilot batching and scale up Kitchen experience is essential, though may be in various formats: cooking, baking, confectionary Good bench skills (weighing, mixing, heating) Familiarity with functional ingredients, such as starch, pectin, gums Understanding of instrumental measurements including solids, pH, water activity, viscometry/rheology, density (pycnometer), colorimetry, temperature Ability to work in a team environment as well as individually in an environment with changing priorities Ability to manage time effectively Proficient computer literacy with basic knowledge of MS Office Good written and oral communication skills as well as attention to detail Physical Demands Be able to lift 50 pounds Be able to withstand long periods of time on one’s feet Benefits I.Rice & Co. is a family-owned and -operated company with a diverse workforce. Management is devoted to seeing our employees grow as team members and in developing new skills and knowledge to further their own value within the industry. In addition to health care, we offer the following benefits: Various supplement insurance policies following 90 days Life insurance following 90 days 401K retirement after completion of one-year of employment during open enrollment