Butler Hospitality
Hotel Executive Chef
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for a talented Hotel Executive Chef to join our Brickell team! Why Butler!
Competitive salary! Health, dental benefits, vision and a 401k plan match Flexible scheduling Provided breakfast, lunch, and dinner shift meals Culinary uniforms Growth and development opportunities Run the show: Oversee day-to-day BOH operations in Miami Learn and teach Butler's ordering and inventory systems Supervise production staff within the kitchens Open new restaurants and build teams ranging up to 40-50 members Monitor P&L, COGS to hit targets, approximately 5-7 million per year Maintain kitchen SOPs for a clean & efficient workplace Comply with all food safety and sanitation guidelines Learn Butler's menu items and train staff according to the recipes Ideal candidate: A well-groomed appearance Worked in a fast-paced, busy environment with minimal supervision About Butler: Butler Hospitality was founded in 2017 to modernize the hospitality industry. The company uses a hub and spoke model to acquire and monetize rooms through our digital platform. Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups. Butler is VC-backed with $50 million+ of funding. The company is growing rapidly and quickly expanding its footprint across the nation.
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for a talented Hotel Executive Chef to join our Brickell team! Why Butler!
Competitive salary! Health, dental benefits, vision and a 401k plan match Flexible scheduling Provided breakfast, lunch, and dinner shift meals Culinary uniforms Growth and development opportunities Run the show: Oversee day-to-day BOH operations in Miami Learn and teach Butler's ordering and inventory systems Supervise production staff within the kitchens Open new restaurants and build teams ranging up to 40-50 members Monitor P&L, COGS to hit targets, approximately 5-7 million per year Maintain kitchen SOPs for a clean & efficient workplace Comply with all food safety and sanitation guidelines Learn Butler's menu items and train staff according to the recipes Ideal candidate: A well-groomed appearance Worked in a fast-paced, busy environment with minimal supervision About Butler: Butler Hospitality was founded in 2017 to modernize the hospitality industry. The company uses a hub and spoke model to acquire and monetize rooms through our digital platform. Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups. Butler is VC-backed with $50 million+ of funding. The company is growing rapidly and quickly expanding its footprint across the nation.