Goodwin Recruiting
Overview
Polished Restaurant Manager JN -092025-165005 at Goodwin Recruiting. Join a vibrant, chef-driven restaurant group known for innovation, hospitality, and high-volume excellence. This is a rare opportunity to contribute to a dynamic concept rooted in coastal Italian cuisine and exceptional service culture. Benefits
Health and dental insurance 401K with company match Paid time off and all major holidays off Two consecutive days off weekly In-house wellness programs Generous dining discounts across the restaurant group Qualifications
Proven leadership experience in high-volume, full-service restaurants Strong knowledge of food safety protocols and POS systems Exceptional time management and conflict resolution skills Ability to adapt in a fast-paced environment while maintaining high service standards Experience in team training and development Customer-first mindset with a passion for hospitality Responsibilities
Partner with the General Manager to ensure consistent, warm, and inclusive guest experiences Lead daily service operations and pre-shift meetings with clarity and motivation Manage guest relations with poise during high-volume services Help create and maintain a culture of empathy, accountability, and professionalism Maintain a visible presence on the floor, offering support to staff and guests alike Preferred Background & Skills
Experience with new restaurant openings or relaunches Background in Italian or Mediterranean cuisine Familiarity with wine and beverage-driven concepts Interest in continued education and restaurant culture Involvement in hospitality or service-focused community initiatives Job Details
Salary: $65,000 - $70,000 Seniority level: Mid-Senior level Employment type: Full-time Job function: Management Industries: Staffing and Recruiting Location: Boston, MA #J-18808-Ljbffr
Polished Restaurant Manager JN -092025-165005 at Goodwin Recruiting. Join a vibrant, chef-driven restaurant group known for innovation, hospitality, and high-volume excellence. This is a rare opportunity to contribute to a dynamic concept rooted in coastal Italian cuisine and exceptional service culture. Benefits
Health and dental insurance 401K with company match Paid time off and all major holidays off Two consecutive days off weekly In-house wellness programs Generous dining discounts across the restaurant group Qualifications
Proven leadership experience in high-volume, full-service restaurants Strong knowledge of food safety protocols and POS systems Exceptional time management and conflict resolution skills Ability to adapt in a fast-paced environment while maintaining high service standards Experience in team training and development Customer-first mindset with a passion for hospitality Responsibilities
Partner with the General Manager to ensure consistent, warm, and inclusive guest experiences Lead daily service operations and pre-shift meetings with clarity and motivation Manage guest relations with poise during high-volume services Help create and maintain a culture of empathy, accountability, and professionalism Maintain a visible presence on the floor, offering support to staff and guests alike Preferred Background & Skills
Experience with new restaurant openings or relaunches Background in Italian or Mediterranean cuisine Familiarity with wine and beverage-driven concepts Interest in continued education and restaurant culture Involvement in hospitality or service-focused community initiatives Job Details
Salary: $65,000 - $70,000 Seniority level: Mid-Senior level Employment type: Full-time Job function: Management Industries: Staffing and Recruiting Location: Boston, MA #J-18808-Ljbffr