Hot Chi Chicken + Cedars Mediterranean Kitchen
Crew Member | Hot Chi Lakeview (Opening Oct'25)
Hot Chi Chicken + Cedars Mediterranean Kitchen, Chicago, Illinois, United States, 60657
Job Description
Job Description
Hot Chi Lakeview – Crew Member
Lakeview, Chicago Starting Pay:
$17.00 – $19.00/hour (based on experience) --
tips (to be determined -- new store!) About Hot Chi
Hot Chi brings one-of-a-kind
Chicago fire and flavor
to everything we do. We’re more than hot chicken—it’s about culture, legacy, and Second City swagger. We take pride in our hometown, lead with soul, and have fun while we do it. For us, it’s all about
ihsan —the practice of excellence and serving others well. Whether it’s making viral videos or making someone’s day with a free meal, we do it with intention. We opened our first location in Chatham in 2020, inside the former Harold’s #55. What started as a bold idea in the middle of a pandemic turned into lines around the block and a growing brand with multiple locations, collabs with Chicago artists, and the mission to put
Chicago-style hot chicken on the map . At Hot Chi, we live to serve. If you bring the hustle, the hospitality, and the good vibes, you’ll fit right in. The Role
Crew Members at Hot Chi are the heartbeat of the restaurant. You’ll work the line, prep food, keep the vibe right, and make sure every guest leaves saying,
“damn, that was good.” Training will begin the
week of October 13th , with a
soft opening planned for October 20th
and a
grand opening party before November 1st . These dates are subject to change! What You’ll Do
At Hot Chi, crew members rotate between four key positions: Cashier + Expo
– Welcome guests, run the register, take orders with hospitality, and keep the lobby clean and inviting. This also includes packaging orders accurately, making shakes and handing off drinks.
Line
– Assemble sandwiches, tenders, fries, and sides with speed and accuracy.
Fry
– Handle the fryers, cook chicken to crispy perfection, and maintain food safety standards.
Prep/Dish
– Prep fresh ingredients, stock the line, wash dishes, and keep the kitchen running smooth.
No matter the position, you’ll: Deliver top-notch hospitality and teamwork.
Follow food safety, sanitation, and company standards.
Support your crew and keep the energy high.
Adapt to a fast-paced environment and stay cool under pressure.
What We’re Looking For
Previous restaurant/fast-casual experience is great, but not required—we’ll train you.
Positive attitude, dependable work ethic, and strong communication skills.
Ability to work flexible hours, including evenings and weekends.
Comfortable standing for extended periods and lifting up to 40 lbs.
Team-oriented and eager to learn.
What You’ll Get
Competitive hourly pay
$17.00 – $19.00 (guaranteed wage)
Tip share (amount TBD—new store!)
Employee meals and discounts
Growth opportunities with a rapidly expanding local brand
A chance to be part of Hot Chi’s Lakeview founding crew
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Job Description
Hot Chi Lakeview – Crew Member
Lakeview, Chicago Starting Pay:
$17.00 – $19.00/hour (based on experience) --
tips (to be determined -- new store!) About Hot Chi
Hot Chi brings one-of-a-kind
Chicago fire and flavor
to everything we do. We’re more than hot chicken—it’s about culture, legacy, and Second City swagger. We take pride in our hometown, lead with soul, and have fun while we do it. For us, it’s all about
ihsan —the practice of excellence and serving others well. Whether it’s making viral videos or making someone’s day with a free meal, we do it with intention. We opened our first location in Chatham in 2020, inside the former Harold’s #55. What started as a bold idea in the middle of a pandemic turned into lines around the block and a growing brand with multiple locations, collabs with Chicago artists, and the mission to put
Chicago-style hot chicken on the map . At Hot Chi, we live to serve. If you bring the hustle, the hospitality, and the good vibes, you’ll fit right in. The Role
Crew Members at Hot Chi are the heartbeat of the restaurant. You’ll work the line, prep food, keep the vibe right, and make sure every guest leaves saying,
“damn, that was good.” Training will begin the
week of October 13th , with a
soft opening planned for October 20th
and a
grand opening party before November 1st . These dates are subject to change! What You’ll Do
At Hot Chi, crew members rotate between four key positions: Cashier + Expo
– Welcome guests, run the register, take orders with hospitality, and keep the lobby clean and inviting. This also includes packaging orders accurately, making shakes and handing off drinks.
Line
– Assemble sandwiches, tenders, fries, and sides with speed and accuracy.
Fry
– Handle the fryers, cook chicken to crispy perfection, and maintain food safety standards.
Prep/Dish
– Prep fresh ingredients, stock the line, wash dishes, and keep the kitchen running smooth.
No matter the position, you’ll: Deliver top-notch hospitality and teamwork.
Follow food safety, sanitation, and company standards.
Support your crew and keep the energy high.
Adapt to a fast-paced environment and stay cool under pressure.
What We’re Looking For
Previous restaurant/fast-casual experience is great, but not required—we’ll train you.
Positive attitude, dependable work ethic, and strong communication skills.
Ability to work flexible hours, including evenings and weekends.
Comfortable standing for extended periods and lifting up to 40 lbs.
Team-oriented and eager to learn.
What You’ll Get
Competitive hourly pay
$17.00 – $19.00 (guaranteed wage)
Tip share (amount TBD—new store!)
Employee meals and discounts
Growth opportunities with a rapidly expanding local brand
A chance to be part of Hot Chi’s Lakeview founding crew
Powered by JazzHR uCRzFmdtuA