Rooster's Wood-Fired Kitchen Uptown
Upscale Casual Lunch Server
Rooster's Wood-Fired Kitchen Uptown, Charlotte, North Carolina, United States, 28202
Job Description
Job Description
Rooster’s Wood-Fired Kitchen Uptown is seeking a server to join our team. We’re known for ingredient-driven cooking with wood-fired meats, fresh seafood, seasonal vegetables, and house-made breads. Our dining room balances the relaxed feel of upscale casual service with the polish and attention to detail of fine dining. As part of Noble Food & Pursuits, we are dedicated to creating exceptional dining experiences while giving back to the communities that support us. We invest in our team’s growth through hands-on training, cross-learning, and mentorship. If you are a professional server who values consistency, hospitality, and teamwork, we would love to talk. What We’re Looking For • Proven serving experience in a polished, full-service dining environment • Solid knowledge of food, wine, and spirits, with the ability to make confident recommendations • Strong communication skills and professional presence with guests and teammates • Dependable and punctual, with a team-first mindset • Commitment to creating a warm, attentive, and polished dining experience Responsibilities • Provide genuine, attentive service that reflects Rooster’s values • Guide guests through the menu with knowledge of dishes, ingredients, and pairings • Recommend wines, cocktails, and spirits to enhance the dining experience • Accurately take and deliver orders, ensuring proper pacing and guest satisfaction • Maintain your section throughout service, complete sidework, and assist with opening and closing duties • Uphold cleanliness, organization, and professionalism in the dining room • Complete tasks assigned by management and support teammates to create a seamless, welcoming environment Why Work With Us • Tipped position with strong earning potential • Employee discounts at all Noble Food & Pursuits locations • Opportunities for training, cross-learning, and growth within our portfolio • A workplace that values collaboration, professionalism, and exceptional hospitality
Job Description
Rooster’s Wood-Fired Kitchen Uptown is seeking a server to join our team. We’re known for ingredient-driven cooking with wood-fired meats, fresh seafood, seasonal vegetables, and house-made breads. Our dining room balances the relaxed feel of upscale casual service with the polish and attention to detail of fine dining. As part of Noble Food & Pursuits, we are dedicated to creating exceptional dining experiences while giving back to the communities that support us. We invest in our team’s growth through hands-on training, cross-learning, and mentorship. If you are a professional server who values consistency, hospitality, and teamwork, we would love to talk. What We’re Looking For • Proven serving experience in a polished, full-service dining environment • Solid knowledge of food, wine, and spirits, with the ability to make confident recommendations • Strong communication skills and professional presence with guests and teammates • Dependable and punctual, with a team-first mindset • Commitment to creating a warm, attentive, and polished dining experience Responsibilities • Provide genuine, attentive service that reflects Rooster’s values • Guide guests through the menu with knowledge of dishes, ingredients, and pairings • Recommend wines, cocktails, and spirits to enhance the dining experience • Accurately take and deliver orders, ensuring proper pacing and guest satisfaction • Maintain your section throughout service, complete sidework, and assist with opening and closing duties • Uphold cleanliness, organization, and professionalism in the dining room • Complete tasks assigned by management and support teammates to create a seamless, welcoming environment Why Work With Us • Tipped position with strong earning potential • Employee discounts at all Noble Food & Pursuits locations • Opportunities for training, cross-learning, and growth within our portfolio • A workplace that values collaboration, professionalism, and exceptional hospitality