Cook - JdV by Hyatt - Brooklyn, NY

Midas Hospitality is seeking an experienced Cook for the JdV by Hyatt hotel located in Brooklyn, NY. This person will cook and prepare all food for the hotel and the hotel guests. This person will work hand in hand with the Chef de Cuisine as we work to open the hotel restaurant and bar. What You Will Be Doing Reviews menu and reviews forecasting sheets to estimate food requirements and procures food from storage. Keeps cooks line well-stocked with food, plates, and utensils. Neatly arranges all foods on plates. Keeps the kitchen as clean as possible at all times. Washes and sanitizes dishes as part of clean up process Ensures proper sanitation procedures are being observed at all times. Ensures buffet (if applicable) is set up within 10 minutes of scheduled opening Ensures that food for meetings and functions are ready prior to serving times. The Ideal Candidate Previous experience as a cook is required. Experience as a cook in a hotel setting is preferred. Has their NYC Food Protection Certificate Has a thorough understanding of all NYS and NYC fire safety regulations About Us Midas Hospitality operates 40+ hotels in 14 states with a focus on select-service and extended-stay properties for leading brands such as Marriott, Hilton and IHG. At Midas Hospitality, we make room for people's dreams. That means building a company where people love to work, our financial partners love the results and everyone loves the experience. We offer a range of benefits including, but not limited to: Growth and development tools and access to learning Robust PTO policies Medical/Dental/Vision Coverage 401k matching Employee Assistance Program Discounted products and services Midas Hospitality is proud to be a drug free workplace and equal opportunity employer.

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