Kraft Heinz Company
Sr Scientist, R&D - Product Development
Kraft Heinz Company, Glenview, Illinois, United States, 60025
Overview
Sr Scientist, R&D, Product Development Are you passionate about food innovation and ready to make a significant impact on iconic brands? Join the Kraft Heinz Research & Development team as a Sr Scientist leading product development projects across the Cream Cheese category within the Elevation Platform, working with Philadelphia and other known brands. The candidate will lead and drive technical projects to meet business initiatives focused on growth, productivity, ESG, and brand maintenance. Responsibilities
Independently lead product development projects from formulation through scale up and start up. Be responsible for commercialization of new and reformulated products and successful transition from development to production. Work with cross functional teams as the lead product developer to drive execution across multiple projects. Act as the R&D point person for the manufacturing plant; assist plant operations with troubleshooting, design and/or product quality issues. Support general brand maintenance to ensure business continuity across multiple categories as needed. Interact with Operations, Center R&D, US Business Units, equipment vendors, Quality, Regulatory, Finance and Marketing to drive effective results. Interface with related technical experts and category scientists to understand technologies and applications. Manage technical timelines, provide clear and timely communication, raise issues and risks, and develop contingency plans leveraging strong project management skills. Monitor emerging trends and competitive activities in the category. Conduct appropriate testing and develop recommendations/contingency plans based on findings. Assist in scoping creative ideas and participate/influence ideation sessions. Conduct lab tests, pilot plant and large-scale tests within manufacturing facilities to optimize formulation and/or process. Write specifications that deliver consistent, high-quality products. Mentor, coach and collaborate with colleagues within and outside the immediate team. Qualifications
Bachelor’s Degree (Master’s preferred) in Dairy Science, Food Science, Chemistry, Chemical Engineering, Life Sciences or related field. Experience with cheese and dairy ingredients or products, formulations and manufacturing processes or dairy science education. Project management experience, technical expertise, and food science/processing knowledge. Deep knowledge of commercialization processes and the ability to troubleshoot challenges. Minimum 5+ years of Product Development experience within a CPG or equivalent. Ability to work effectively in a team environment; knowledge of consumer goods, food chemistry, analytical testing, formulations and processing used in food manufacturing; understanding of ingredient interactions/functionality. Executional excellence, personal leadership and customer focus. Self-motivated problem solver with the drive to deliver objectives in a complex environment. Experience developing and executing work plans and driving for results in challenging environments; excellent verbal and written communication. Willingness to travel up to 30% (domestic and international). Travel could include United States and Canada internal plants, co-manufacturers, and suppliers. Opportunities Available
Elevation – Philadelphia What’s on the menu?
The candidate will independently lead product development projects from formulation through scale up and start up. Responsible for commercialization of new and reformulated products and successful transition from development to production. Work with cross functional teams as the lead product developer to drive execution across multiple projects. Act as a R&D point person for the manufacturing plant and assist plant operations with troubleshooting, design and/or product quality related issues. Support general brand maintenance to ensure business continuity across multipole categories as needed. Benefits and Total Rewards
Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz’s strategy and values. New Hire Base Salary Range:
$88,000.00 - $110,000.00 Bonus:
This position is eligible for a performance-based bonus as provided by the plan terms and governing documents. The compensation offered will take into account internal equity and may vary depending on the candidate's geographic region, job-related knowledge, skills, and experience among other factors Benefits:
Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, with plans tailored to meet you and your family’s needs. Benefits will be in accordance with the terms and conditions of the applicable plans and governing documents. Wellbeing:
We offer events, resources, and learning opportunities that support physical, social, emotional, and financial well-being for our employees and their families. You’ll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, and other employment factors. Physical – Medical, Prescription Drug, Dental, Vision, and related screenings/assessments Social – Paid Time Off, Holidays, Leave of Absence, Flexible Work Arrangements, Recognition, Training Emotional – Employee Assistance Program, Wellbeing Programs, Family Support Programs Financial – 401k, Life, Disability Location
Glenview R&D Center Kraft Heinz is an Equal Opportunity Employer
– Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes. In order to ensure reasonable accommodation for protected individuals, applicants that require accommodation in the job application process may contact NAZTAOps@kraftheinz.com for assistance.
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Sr Scientist, R&D, Product Development Are you passionate about food innovation and ready to make a significant impact on iconic brands? Join the Kraft Heinz Research & Development team as a Sr Scientist leading product development projects across the Cream Cheese category within the Elevation Platform, working with Philadelphia and other known brands. The candidate will lead and drive technical projects to meet business initiatives focused on growth, productivity, ESG, and brand maintenance. Responsibilities
Independently lead product development projects from formulation through scale up and start up. Be responsible for commercialization of new and reformulated products and successful transition from development to production. Work with cross functional teams as the lead product developer to drive execution across multiple projects. Act as the R&D point person for the manufacturing plant; assist plant operations with troubleshooting, design and/or product quality issues. Support general brand maintenance to ensure business continuity across multiple categories as needed. Interact with Operations, Center R&D, US Business Units, equipment vendors, Quality, Regulatory, Finance and Marketing to drive effective results. Interface with related technical experts and category scientists to understand technologies and applications. Manage technical timelines, provide clear and timely communication, raise issues and risks, and develop contingency plans leveraging strong project management skills. Monitor emerging trends and competitive activities in the category. Conduct appropriate testing and develop recommendations/contingency plans based on findings. Assist in scoping creative ideas and participate/influence ideation sessions. Conduct lab tests, pilot plant and large-scale tests within manufacturing facilities to optimize formulation and/or process. Write specifications that deliver consistent, high-quality products. Mentor, coach and collaborate with colleagues within and outside the immediate team. Qualifications
Bachelor’s Degree (Master’s preferred) in Dairy Science, Food Science, Chemistry, Chemical Engineering, Life Sciences or related field. Experience with cheese and dairy ingredients or products, formulations and manufacturing processes or dairy science education. Project management experience, technical expertise, and food science/processing knowledge. Deep knowledge of commercialization processes and the ability to troubleshoot challenges. Minimum 5+ years of Product Development experience within a CPG or equivalent. Ability to work effectively in a team environment; knowledge of consumer goods, food chemistry, analytical testing, formulations and processing used in food manufacturing; understanding of ingredient interactions/functionality. Executional excellence, personal leadership and customer focus. Self-motivated problem solver with the drive to deliver objectives in a complex environment. Experience developing and executing work plans and driving for results in challenging environments; excellent verbal and written communication. Willingness to travel up to 30% (domestic and international). Travel could include United States and Canada internal plants, co-manufacturers, and suppliers. Opportunities Available
Elevation – Philadelphia What’s on the menu?
The candidate will independently lead product development projects from formulation through scale up and start up. Responsible for commercialization of new and reformulated products and successful transition from development to production. Work with cross functional teams as the lead product developer to drive execution across multiple projects. Act as a R&D point person for the manufacturing plant and assist plant operations with troubleshooting, design and/or product quality related issues. Support general brand maintenance to ensure business continuity across multipole categories as needed. Benefits and Total Rewards
Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz’s strategy and values. New Hire Base Salary Range:
$88,000.00 - $110,000.00 Bonus:
This position is eligible for a performance-based bonus as provided by the plan terms and governing documents. The compensation offered will take into account internal equity and may vary depending on the candidate's geographic region, job-related knowledge, skills, and experience among other factors Benefits:
Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, with plans tailored to meet you and your family’s needs. Benefits will be in accordance with the terms and conditions of the applicable plans and governing documents. Wellbeing:
We offer events, resources, and learning opportunities that support physical, social, emotional, and financial well-being for our employees and their families. You’ll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, and other employment factors. Physical – Medical, Prescription Drug, Dental, Vision, and related screenings/assessments Social – Paid Time Off, Holidays, Leave of Absence, Flexible Work Arrangements, Recognition, Training Emotional – Employee Assistance Program, Wellbeing Programs, Family Support Programs Financial – 401k, Life, Disability Location
Glenview R&D Center Kraft Heinz is an Equal Opportunity Employer
– Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes. In order to ensure reasonable accommodation for protected individuals, applicants that require accommodation in the job application process may contact NAZTAOps@kraftheinz.com for assistance.
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