Mérieux NutriSciences - North America
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Food Scientist 1
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Mérieux NutriSciences - North America MERIEUX NUTRISCIENCES As a trusted partner, our Public Health mission is to make food systems safer, healthier, and more sustainable. With a global network in 27 countries, we offer a wide range of testing and innovative solutions to prevent health risks related to food, environment, and consumer goods. External growth has been a key part of our history, with over 40 acquisitions in the last 10 years. Gainesville Science Center Position:
Food Scientist 1 Location:
2183 SE Hawthorne Rd, Gainesville, FL 32641, USA Type:
Full-time, Entry level Responsibilities:
Perform physical testing procedures to identify sample characteristics according to client requests, reviewing and modifying methods as needed, ensuring compliance with quality and safety standards. Assist in creating work instructions, data sheets, and review data accuracy. Communicate testing concerns to supervisors and support customer care with updates and information. Record and analyze data, produce reports, and ensure sample integrity and proper disposal. Prepare samples for testing and shipping, support data entry and report development, and participate in quality and process improvements. Identify deviations from testing protocols and document accordingly. Support non-food testing and method development as needed. Qualifications:
Bachelor's degree preferred or at least two years of experience in hospitality, retail, manufacturing, or a related field. Experience in Food Science is a plus. Work Environment:
Laboratory setting with exposure to chemicals and materials, requiring safety equipment and physical activity including lifting up to 50 pounds and standing for extended periods. Why Join Us?
Contribute to a meaningful Public Health mission. Be part of a company with 50 years of experience and growth opportunities. Join a diverse, inclusive, and international team of over 8,200 members. Ready for the journey?
To apply, click on the 'Apply now' button.
#J-18808-Ljbffr
Food Scientist 1
role at
Mérieux NutriSciences - North America MERIEUX NUTRISCIENCES As a trusted partner, our Public Health mission is to make food systems safer, healthier, and more sustainable. With a global network in 27 countries, we offer a wide range of testing and innovative solutions to prevent health risks related to food, environment, and consumer goods. External growth has been a key part of our history, with over 40 acquisitions in the last 10 years. Gainesville Science Center Position:
Food Scientist 1 Location:
2183 SE Hawthorne Rd, Gainesville, FL 32641, USA Type:
Full-time, Entry level Responsibilities:
Perform physical testing procedures to identify sample characteristics according to client requests, reviewing and modifying methods as needed, ensuring compliance with quality and safety standards. Assist in creating work instructions, data sheets, and review data accuracy. Communicate testing concerns to supervisors and support customer care with updates and information. Record and analyze data, produce reports, and ensure sample integrity and proper disposal. Prepare samples for testing and shipping, support data entry and report development, and participate in quality and process improvements. Identify deviations from testing protocols and document accordingly. Support non-food testing and method development as needed. Qualifications:
Bachelor's degree preferred or at least two years of experience in hospitality, retail, manufacturing, or a related field. Experience in Food Science is a plus. Work Environment:
Laboratory setting with exposure to chemicals and materials, requiring safety equipment and physical activity including lifting up to 50 pounds and standing for extended periods. Why Join Us?
Contribute to a meaningful Public Health mission. Be part of a company with 50 years of experience and growth opportunities. Join a diverse, inclusive, and international team of over 8,200 members. Ready for the journey?
To apply, click on the 'Apply now' button.
#J-18808-Ljbffr