Paradies Lagardère
Sous Chef - Mercantile DEN Airport - Paradies Lagardere
Paradies Lagardère, Denver, Colorado, United States, 80285
Overview
Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year. Responsibilities
Help in the preparation and design of all food items Produce high quality plates both by design and taste Ensure that the kitchen operates in a timely fashion that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessary and order supplies to stock inventory appropriately Resourcefully solve any issues that arise and seize control of any problematic situations Manage, train, and assess kitchen staff performance Establish working schedule Comply with and enforce sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Skills / Qualifications
Proven experience as a Sous Chef/Kitchen Manager Understanding of various cooking methods, ingredients, equipment and procedures Established record of kitchen and staff management Accuracy and speed in handling emergency situations and providing solutions Familiar with industry’s best practices Working knowledge of various computer software programs (MS Office, restaurant management software, POS) Great Reasons to Work with Us
Career advancement opportunities Fun Work Environment Medical Benefits Company Paid Time Off Premium pay for Worked Holidays 401K Program On-line Learning system Associate recognition Programs Merchandise and dining discounts Transportation and parking space assistance How You Can Make a Difference
Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. Pay rate: $27.00/ hour Job Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management and Manufacturing Industries: Retail and Restaurants
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Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year. Responsibilities
Help in the preparation and design of all food items Produce high quality plates both by design and taste Ensure that the kitchen operates in a timely fashion that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessary and order supplies to stock inventory appropriately Resourcefully solve any issues that arise and seize control of any problematic situations Manage, train, and assess kitchen staff performance Establish working schedule Comply with and enforce sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Skills / Qualifications
Proven experience as a Sous Chef/Kitchen Manager Understanding of various cooking methods, ingredients, equipment and procedures Established record of kitchen and staff management Accuracy and speed in handling emergency situations and providing solutions Familiar with industry’s best practices Working knowledge of various computer software programs (MS Office, restaurant management software, POS) Great Reasons to Work with Us
Career advancement opportunities Fun Work Environment Medical Benefits Company Paid Time Off Premium pay for Worked Holidays 401K Program On-line Learning system Associate recognition Programs Merchandise and dining discounts Transportation and parking space assistance How You Can Make a Difference
Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. Pay rate: $27.00/ hour Job Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management and Manufacturing Industries: Retail and Restaurants
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