OFD Foods, LLC
Overview
Project Engineer II to join our Facilities and Engineering team at Oregon Freeze Dry. In this role, you’ll lead capital projects from concept to completion, advancing new equipment installations and process improvements. You’ll provide hands-on technical support to manufacturing and maintenance, ensuring safe, efficient, and compliant operations across our facilities. Main aspects of the role
Lead and execute all aspects of capital projects assigned, including developing cost estimates, defining project scope, capital appropriation requests, creating design specifications, overseeing bidding processes, managing budget and contractors, and coordinating installation and startup. Establish and maintain viable contractors, vendors, and fabricators. Research and recommend innovative technologies and equipment solutions to enhance operational efficiency and performance. Track plant utilities and collaborate with local energy groups and maintenance teams to support energy projects and incentives. Deliver technical support to manufacturing and maintenance teams for the optimization and modification of plant systems, including steam, refrigeration, vacuum, air, and nitrogen, as well as processing and packaging operations. Ensure all work complies with applicable local, state, and federal codes and regulations, including OSHA, USDA, FDA, UBC, SQF, and ISO standards. Utilize EAM software to add and update assets and analyze historical data to identify trends and inform project decisions. Lead the Process Safety Management (PSM) program for the New York site. Oversee preventative maintenance programs for NY location. Collaborate with the Engineering Director and site leadership on construction, renovation, infrastructure, and maintenance initiatives, contributing to the company’s long-term strategic plan. You!
Bachelor’s degree in Engineering (Chemical, Mechanical, Industrial, or Biomedical) or closely related technical field is required. Minimum of 3 years of experience in project engineering within the food manufacturing industry. Proven experience leading the scope, planning, and execution of capital projects in a food or related manufacturing environment, including cost estimation, financial analysis, and project management. Strong technical aptitude for designing, developing, and implementing new equipment and processes within a production setting. Experience leading and/or actively participating in PSM programs. Proficiency in CAD software for design and technical documentation. Solid understanding of regulatory and industry standards such as OSHA, FDA, USDA, SQF, and ISO. Exceptional organizational, analytical, and problem-solving skills with the ability to manage multiple priorities in a dynamic environment. Self-motivated and able to work independently while collaborating effectively across cross-functional teams. Experience applying continuous improvement methodologies such as Lean, Kaizen, or Six Sigma to enhance efficiency and performance. Working knowledge of industrial ammonia refrigeration systems, including troubleshooting and optimization. Strong computer skills including proficiency in Microsoft Office, PLC programming, and HMI programming. Must have reliable transportation; ability to work various hours within a 24/7 environment. Interested? Apply today with your resume at Oregon Freeze Dry. You can also explore more about our company and employee benefits on our website. Oregon Freeze Dry wholeheartedly supports Equality and Diversity in employment and opposes all forms of unlawful or unfair discrimination on the grounds of age, disability, sex, gender reassignment, sexual orientation, pregnancy and maternity, race, religion or belief and marriage and civil partnerships. Criminal background checks may be completed on all applicants. Oregon Freeze Dry is a drug free workplace. AFFIRMATIVE ACTION / EQUAL OPPORTUNITY EMPLOYER
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Project Engineer II to join our Facilities and Engineering team at Oregon Freeze Dry. In this role, you’ll lead capital projects from concept to completion, advancing new equipment installations and process improvements. You’ll provide hands-on technical support to manufacturing and maintenance, ensuring safe, efficient, and compliant operations across our facilities. Main aspects of the role
Lead and execute all aspects of capital projects assigned, including developing cost estimates, defining project scope, capital appropriation requests, creating design specifications, overseeing bidding processes, managing budget and contractors, and coordinating installation and startup. Establish and maintain viable contractors, vendors, and fabricators. Research and recommend innovative technologies and equipment solutions to enhance operational efficiency and performance. Track plant utilities and collaborate with local energy groups and maintenance teams to support energy projects and incentives. Deliver technical support to manufacturing and maintenance teams for the optimization and modification of plant systems, including steam, refrigeration, vacuum, air, and nitrogen, as well as processing and packaging operations. Ensure all work complies with applicable local, state, and federal codes and regulations, including OSHA, USDA, FDA, UBC, SQF, and ISO standards. Utilize EAM software to add and update assets and analyze historical data to identify trends and inform project decisions. Lead the Process Safety Management (PSM) program for the New York site. Oversee preventative maintenance programs for NY location. Collaborate with the Engineering Director and site leadership on construction, renovation, infrastructure, and maintenance initiatives, contributing to the company’s long-term strategic plan. You!
Bachelor’s degree in Engineering (Chemical, Mechanical, Industrial, or Biomedical) or closely related technical field is required. Minimum of 3 years of experience in project engineering within the food manufacturing industry. Proven experience leading the scope, planning, and execution of capital projects in a food or related manufacturing environment, including cost estimation, financial analysis, and project management. Strong technical aptitude for designing, developing, and implementing new equipment and processes within a production setting. Experience leading and/or actively participating in PSM programs. Proficiency in CAD software for design and technical documentation. Solid understanding of regulatory and industry standards such as OSHA, FDA, USDA, SQF, and ISO. Exceptional organizational, analytical, and problem-solving skills with the ability to manage multiple priorities in a dynamic environment. Self-motivated and able to work independently while collaborating effectively across cross-functional teams. Experience applying continuous improvement methodologies such as Lean, Kaizen, or Six Sigma to enhance efficiency and performance. Working knowledge of industrial ammonia refrigeration systems, including troubleshooting and optimization. Strong computer skills including proficiency in Microsoft Office, PLC programming, and HMI programming. Must have reliable transportation; ability to work various hours within a 24/7 environment. Interested? Apply today with your resume at Oregon Freeze Dry. You can also explore more about our company and employee benefits on our website. Oregon Freeze Dry wholeheartedly supports Equality and Diversity in employment and opposes all forms of unlawful or unfair discrimination on the grounds of age, disability, sex, gender reassignment, sexual orientation, pregnancy and maternity, race, religion or belief and marriage and civil partnerships. Criminal background checks may be completed on all applicants. Oregon Freeze Dry is a drug free workplace. AFFIRMATIVE ACTION / EQUAL OPPORTUNITY EMPLOYER
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