Sevasadan Hospitals
Join our diagnostic team as a Lab Technician. You will be responsible for performing a variety of laboratory tests to assist physicians in diagnosing and treating diseases. This role is ideal for a meticulous individual with a strong background in medical laboratory technology and a commitment to accuracy.
Key Responsibilities:
Collect and prepare patient samples such as blood, urine, and tissue for analysis. Perform laboratory tests in areas such as hematology, microbiology, and biochemistry. Operate and maintain laboratory equipment. Ensure accuracy and quality control in all test results. Maintain detailed records of tests and report findings to medical staff. Requirement
Diploma in Medical Laboratory Technology (DMLT) or Bachelor of Medical Laboratory Technology (BMLT). 1-3 years of experience. Experience in a hospital laboratory is preferred. Proficiency in handling lab equipment and knowledge of safety protocols. Strong attention to detail and organizational skills. Competitive salaries and benefits
Market-based compensation Onsite fitness classes and equipment (ie Yoga, Zumba, Run/walk Clubs) "Balanced Choices" healthy options at onsite food vendors Staff seminars and online training on safety issues
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Collect and prepare patient samples such as blood, urine, and tissue for analysis. Perform laboratory tests in areas such as hematology, microbiology, and biochemistry. Operate and maintain laboratory equipment. Ensure accuracy and quality control in all test results. Maintain detailed records of tests and report findings to medical staff. Requirement
Diploma in Medical Laboratory Technology (DMLT) or Bachelor of Medical Laboratory Technology (BMLT). 1-3 years of experience. Experience in a hospital laboratory is preferred. Proficiency in handling lab equipment and knowledge of safety protocols. Strong attention to detail and organizational skills. Competitive salaries and benefits
Market-based compensation Onsite fitness classes and equipment (ie Yoga, Zumba, Run/walk Clubs) "Balanced Choices" healthy options at onsite food vendors Staff seminars and online training on safety issues
#J-18808-Ljbffr