Nosh.com (by BevNET)
Experienced Cellarman - Switchback Brewing Company
Nosh.com (by BevNET), Burlington, Vermont, us, 05405
Experienced Cellarman - Switchback Brewing Company
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Experienced Cellarman - Switchback Brewing Company
role at
Nosh.com (by BevNET) . Founded in 2002 and proudly 100% Employee‑Owned, Switchback Brewing Company is committed to brewing top‑quality beer and building a collaborative workplace. Located in Burlington’s South End Arts District, our 30,000+ sq ft facility features top‑notch production operations, including 15 and 66 BBL brewhouses, a full microbiology lab, and advanced kegging, canning, and bottling lines. Our Cellar Team is essential to crafting everything from our iconic Switchback Ale to boundary‑pushing brews like the Flynn on Fire Smoked Beer Series and our new Switchback N.A. line. Working here means being part of a passionate, engaged team where every employee has a voice and a stake in our success. About The Role
We’re seeking a skilled and motivated Experienced Cellarman to join our dedicated, employee‑owned team. This full‑time position plays a key role in our brewery operations, with responsibilities including, but not limited to, centrifuge operation, dry hopping, CIP/COP procedures, yeast management, and fermentation and natural carbonation monitoring. We’re particularly interested in candidates with experience commissioning new equipment and collaborating on new procedure development, as we continue to expand and modernise our facility. Key Responsibilities
Operate and optimise centrifuge equipment. Commission new cellar equipment. Perform tank‑to‑tank transfers with precision. Execute dry hopping and yeast management. Adhere to QA/QC cellar protocols. CIP/COP fermenters and CIP/SIP bright tanks. Maintain a clean, organised, and safe work environment. Requirements
5+ years of professional cellaring experience. High School Diploma or GED required; formal brewing education a plus. Strong attention to detail, time management, and multitasking skills. Ability to work independently and follow SOPs. Strong sense of cleanliness. Proficient with lab tools and understanding of fermentation science. Excellent communication, teamwork, and record‑keeping abilities. Committed to continuous improvement, safety, and product quality. Physical Requirements
Stand/walk for 8+ hours/day. Regularly lift 55 lb. grain bags and 44 lb. hop boxes. Maneuver full kegs. Climb stairs, use ladders, drag hoses, and operate tri‑clamps daily. Preferred Qualifications
Experience operating Alfa Laval Brew 80 and/or GEA Centrifuge Systems. Hands‑on experience with commissioning new cellaring equipment. Degree or certification in brewing or fermentation science. Knowledge of centrifuge optimisation, filtration, and QA/QC procedures. Compensation & Benefits
Hourly Rate: $22‑30$/hour (depending on experience and skill level). 100% Employee‑owned through an Employee Stock Ownership Plan. Paid holidays, sick/vacation time and more. Generous health insurance. Dental insurance. Life, AD&D and disability insurance paid 100% by Switchback. Food, beverage and merchandise discounts. Paid trip to Germany after 10 years of full‑time employment. And more. How To Apply
Email your resume to: Morgan@switchbackvt.com. Seniority level
Mid‑Senior level Employment type
Full‑time Job function
Management and Manufacturing Industries
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Join to apply for the
Experienced Cellarman - Switchback Brewing Company
role at
Nosh.com (by BevNET) . Founded in 2002 and proudly 100% Employee‑Owned, Switchback Brewing Company is committed to brewing top‑quality beer and building a collaborative workplace. Located in Burlington’s South End Arts District, our 30,000+ sq ft facility features top‑notch production operations, including 15 and 66 BBL brewhouses, a full microbiology lab, and advanced kegging, canning, and bottling lines. Our Cellar Team is essential to crafting everything from our iconic Switchback Ale to boundary‑pushing brews like the Flynn on Fire Smoked Beer Series and our new Switchback N.A. line. Working here means being part of a passionate, engaged team where every employee has a voice and a stake in our success. About The Role
We’re seeking a skilled and motivated Experienced Cellarman to join our dedicated, employee‑owned team. This full‑time position plays a key role in our brewery operations, with responsibilities including, but not limited to, centrifuge operation, dry hopping, CIP/COP procedures, yeast management, and fermentation and natural carbonation monitoring. We’re particularly interested in candidates with experience commissioning new equipment and collaborating on new procedure development, as we continue to expand and modernise our facility. Key Responsibilities
Operate and optimise centrifuge equipment. Commission new cellar equipment. Perform tank‑to‑tank transfers with precision. Execute dry hopping and yeast management. Adhere to QA/QC cellar protocols. CIP/COP fermenters and CIP/SIP bright tanks. Maintain a clean, organised, and safe work environment. Requirements
5+ years of professional cellaring experience. High School Diploma or GED required; formal brewing education a plus. Strong attention to detail, time management, and multitasking skills. Ability to work independently and follow SOPs. Strong sense of cleanliness. Proficient with lab tools and understanding of fermentation science. Excellent communication, teamwork, and record‑keeping abilities. Committed to continuous improvement, safety, and product quality. Physical Requirements
Stand/walk for 8+ hours/day. Regularly lift 55 lb. grain bags and 44 lb. hop boxes. Maneuver full kegs. Climb stairs, use ladders, drag hoses, and operate tri‑clamps daily. Preferred Qualifications
Experience operating Alfa Laval Brew 80 and/or GEA Centrifuge Systems. Hands‑on experience with commissioning new cellaring equipment. Degree or certification in brewing or fermentation science. Knowledge of centrifuge optimisation, filtration, and QA/QC procedures. Compensation & Benefits
Hourly Rate: $22‑30$/hour (depending on experience and skill level). 100% Employee‑owned through an Employee Stock Ownership Plan. Paid holidays, sick/vacation time and more. Generous health insurance. Dental insurance. Life, AD&D and disability insurance paid 100% by Switchback. Food, beverage and merchandise discounts. Paid trip to Germany after 10 years of full‑time employment. And more. How To Apply
Email your resume to: Morgan@switchbackvt.com. Seniority level
Mid‑Senior level Employment type
Full‑time Job function
Management and Manufacturing Industries
Internet News Referrals increase your chances of interviewing at Nosh.com (by BevNET) by 2x. Sign in to set job alerts for “Cellar Hand” roles.
We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr